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Banquet Server PT

Marcus Hotels & Resorts

Milwaukee (WI)

On-site

USD 25,000 - 35,000

Part time

16 days ago

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Job summary

An established industry player in hospitality is seeking a dynamic Banquet Server to join their team. This part-time role offers an engaging environment where you can showcase your customer service skills while serving guests at events. With a focus on quality and service, you will assist in event preparations and ensure a memorable experience for all attendees. Enjoy perks like free meals, discounts at various venues, and opportunities for career growth within a company that values diversity and creativity. If you thrive in a fast-paced setting and have a passion for hospitality, this is the perfect opportunity for you.

Benefits

Free balanced meal each shift
Room discounts at Marcus Hotels & Resorts
Discounts at restaurants, cafes, lounges, golfing, skiing, and spa
Discounted parking and bus passes
Movie coupons at Marcus Theatres
Career growth opportunities
Paid time off

Qualifications

  • Prior experience in restaurant or banquet serving preferred.
  • Ability to work varied schedules including weekends and holidays.

Responsibilities

  • Serve food and beverages to guests and set up/break down banquet rooms.
  • Maintain cleanliness in banquet rooms and manage inventory of supplies.

Skills

Customer Service
Food and Beverage Service
Hospitality
Event Preparation

Education

High School Diploma

Job description

Join to apply for the Banquet Server PT role at Marcus Hotels & Resorts

Recognized as one of Milwaukee's most esteemed hotels with an elite award repertoire, Saint Kate - The Arts Hotel offers a modern, luxury experience with artistic flair. Located in Milwaukee's Theater District, Saint Kate is a creative hub inspired by music, painting, sculpture, and design. As part of Marcus Hotels & Resorts, we attract a diverse audience of theater enthusiasts, food connoisseurs, and entertainment seekers.

Description

Whether you're an artist at heart or thrive in a dynamic environment, Saint Kate celebrates uniqueness and seeks candidates from diverse backgrounds passionate about engaging with the world. This part-time Banquet Server role involves assisting in event preparations, serving food and beverages, and managing setup, breakdown, and cleaning functions.

What You Will Be Doing

  • Serve food and beverages to guests and set up/break down banquet rooms as per contract and manager's instructions.
  • Prepare work areas before functions.
  • Handle guest requests and seek assistance from supervisors when needed.
  • Communicate regularly with supervisors on work progress.
  • Maintain cleanliness in banquet rooms, public areas, and storage.
  • Manage inventory of supplies.
  • Uphold Marcus' high standards of quality and service.
  • Perform other duties as directed by management.

What We Are Looking For

  • Prior experience in restaurant, banquet serving, hospitality, or customer service preferred.
  • Ability to work varied schedules including days, evenings, weekends, and holidays under pressure.
  • Knowledge of table settings, setup, and food and beverage service standards.
  • Professional appearance and courteous demeanor.
  • Ability to understand and respond to instructions in English.
  • Quick and accurate response to guest requests.

What's in it for you?

  • Free balanced meal each shift
  • Room discounts at Marcus Hotels & Resorts
  • Discounts at restaurants, cafes, lounges, golfing, skiing, and spa
  • Discounted parking and bus passes
  • Movie coupons at Marcus Theatres
  • Career growth opportunities across properties
  • Paid time off
  • And more!

About Us

Marcus Hotels & Resorts, part of The Marcus Corporation, boasts a 60-year history of excellence. We focus on creating extraordinary experiences for guests and staff, with a portfolio of 15 distinctive hotels and resorts across the U.S.

Note: This description outlines the general responsibilities and is not exhaustive.

Saint Kate is an equal opportunity employer.

Seniority level
  • Entry level
Employment type
  • Part-time
Job function
  • Management and Manufacturing
Industries
  • Hospitality
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