Banquet Server | Part-Time | The Baylor Club

Oak View Group; Waco (TX); Sur place; USD 8 300 - 11 000; Temps partiel

Avantages offerts par ce poste

401(k) savings plan

401(k) matching

Résumé du poste

Oak View Group is seeking a part-time Banquet Server to deliver high-quality hospitality in a fast-paced environment. The role pays an hourly rate of $6.00 - $8.00 and is tip eligible, with benefits for part-time roles including a 401(k) plan and matching.

Responsibilities include reading Banquet Event Orders, serving guests at high standards, maintaining stations and inventory, and ensuring safety and organization across event spaces.

Qualifications

• High school diploma or GED required; equivalent experience may be substituted.
• 1 year of work experience in events, banquets, or restaurants preferred.
• Flexible schedule including nights, weekends, and select holidays.
• Detail-oriented and able to multitask.
• Customer-focused, positive, and professional attitude.
• Ability to lift at least 8 entrees per tray.
• Punctual with consistent attendance.
• Able to respond to simple complaints or inquiries from customers.

Responsabilités

• Read and understand Banquet Event Orders.
• Provide fine dining level food and beverage service to guests for all events.
• Initiate and maintain friendly and professional contact with guests, ensuring that all needs are anticipated and met.
• Setup and maintain food and beverage stations in various locations throughout the building.
• Maintain an inventory for both food and beverage stations.
• Maintain all event areas and front-of-house staging areas in a tidy and organized manner.
• Participate in both setup and cleanup of food and beverage service items.
• Work independently during slower times.
• Perform safe work by helping to provide a safe and clean work environment.
• Have a high level of social contact with staff and patrons.

Connaissances

Customer-focused attitude

Multitasking

Detail-oriented

Punctual

Physical stamina

Formation

High school diploma or GED

Description du poste

Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

Position Summary

The Banquet Server will provide ultimate hospitality for guests in a fast-paced, high-volume environment.

This role pays an hourly rate of $6.00 - $8.00 and is tip eligible.

Benefits for Part-Time roles

• 401(k) savings plan and 401(k) matching.

Position will remain open until November 20, 2026.

Responsibilities

• Read and understand Banquet Event Orders.
• Provide fine dining level food and beverage service to guests for all events consistent with standards of service.
• Initiate and maintain friendly and professional contact with guests, ensuring that all needs are anticipated and met.
• Setup and maintain both food and beverage stations in various locations throughout the building consistent with standards of service.
• Maintain an inventory for both food and beverage stations.
• Maintain all event areas and front-of-house staging areas in a tidy and organized manner.
• Participate in both setup and cleanup of food and beverage service items.
• Work independently during slower times.
• Perform safe work by helping to provide a safe and clean work environment.
• Have a high level of social contact. Ability to work closely with staff and deal often with patrons.

Qualifications

• High school diploma or equivalent GED is strongly preferred. Equivalent experience may be substituted.
• 1 year of work experience in events, banquets, or restaurants preferred.
• Ability to work a flexible schedule, including nights, weekends, and select holidays.
• Must be detail-oriented to ensure that work is accurate and complete.
• Ability to multitask.
• Must have a customer-focused, positive, and professional attitude.
• Knowledge of basic arithmetic (addition, subtraction, multiplication, and division).
• Must be able to lift, push, pull, or carry heavy objects often. Ability to carry at least 8 entrees per tray.
• Must be punctual with consistent attendance.
• Must be able to respond to simple complaints or inquiries from customers, members of the business community, and/or regulatory agencies.

Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.