Banquet Server (On-Call) | Rendition at Hotel Interurban

Columbia Hospitality, Inc.

Seattle (WA)

On-site

USD 29,000 - 36,000

Full time

1 hour ago
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Benefits offered by this job

Free Parking
Get Paid Daily
Paid Time off & Holiday Pay
Benefits - Medical, Dental, Vision, DI
401K
HSA/FSA Plans -with employer contrib
Referral Bonus
Discounted Lodging, Dining, Spa, Golf,
Retail Plus Third Party Perks
Employee Assistance Program
"Columbia Cares" Volunteer Opportunit
Task Force Work Opportunities
Online Learning Platform to Help You G

Job summary

Columbia Hospitality, Inc. is seeking banquet servers to assemble, present, and serve in high-end events at Hotel Interurban in Seattle. You will set up banquet rooms, maintain presentation standards, and deliver food and beverages to guests with warmth and precision.

Candidates should have prior banquet/server experience, a flexible schedule including weekends/holidays, and knowledge of dining service procedures and liquor laws. Licenses as required are a must.

Qualifications

  • Previous experience as server in a similar banquet and event environment.
  • Ability to work a flexible schedule including weekends and holidays.
  • Working knowledge of dining and beverage service procedures.
  • Working knowledge of applicable liquor laws and regulations.
  • Necessary State Food Handler’s License(s) and Liquor Serving Permit(s).

Responsibilities

  • Assembles banquet rooms for each event. Tables, chairs, linens, buffet items, beverages stations, bars, etc.
  • Ensures attractive, consistent presentation of food and beverages. Ensures that all food and beverage items are served at the correct temperature.
  • Serves food and beverage items to guests in accordance with established standards in a banquet/events setting.
  • Maintains current knowledge of food and beverage offerings.
  • Responds to guest requests and communicates special requests to the culinary team.
  • Keeps all banquet spaces clean and organized.
  • Keeps work area, including guest dining area, clean and organized.

Skills

Guest service
Banquet/server experience
Food & beverage knowledge
Liquor laws understanding
Physical stamina

Education

State Food Handler's License
Liquor Serving Permit(s)

Job description

Fine wine. Delicious food. Bring beautiful spaces to life and watch your attention to detail delight guests. You are responsible for creating unmatched experiences by engaging guests, navigating menu offerings, capitalizing on upselling opportunities and delivering an unrivaled service experience. You are a vital to creating a successful dining experience for each guest.

Let’s start off with the most important part - what’s in it for you:
  • Eligibility of perks is dependent upon job status
  • Hourly Pay: $22 per Hour Plus Tips
  • Free Parking
  • Get Paid Daily
  • Paid Time off & Holiday Pay
  • Benefits - Medical, Dental, Vision, Disability, 401K
  • HSA/FSA Plans -with employer contribution
  • Values Based Culture
  • Referral Bonus
  • Discounted Lodging, Dining, Spa, Golf, and Retail Plus Third Party Perks
  • Employee Assistance Program
  • “Columbia Cares” Volunteer Opportunities
  • Task Force Work Opportunities
  • Online Learning Platform to Help You Grow!
Our Commitment to you:

“People never forget how you made them feel.” Maya Angelou’s famous statement serves as a rallying cry throughout Columbia Hospitality and fuels our collective drive - and success.

Our people are our purpose, and our brand is our people. We seek extraordinary individuals who drive our brand promise of Creating Exceptional Experiences. We are a people-first organization, ignited from the inside to succeed on the outside. We are a tight-knit, inclusive, values-driven team and we trust one another to have each other’s backs. We show up every day with open hearts, an inclusive mindset, and genuine respect for those around us. We have fun, grow together, and strive to leave a positive lasting impression on everyone we meet.

What you’ll do:
  • Assembles banquet rooms for each event. Tables, chairs, linens, buffet items, beverages stations, bars, etc.
  • Ensures attractive, consistent presentation of food and beverages. Ensures that all food and beverage items are served at the correct temperature.
  • Serves food and beverage items to guests in accordance with established standards in a banquet/events setting.
  • Maintains current knowledge of food and beverage offerings.
  • Responds to guest requests and communicates special requests to the culinary team.
  • Keeps all banquet spaces clean and organized.
  • Keeps work area, including guest dining area, clean and organized.
The Nitty Gritty
  • Previous experience as server in a similar banquet and event environment.
  • Ability to work a flexible schedule including weekends and holidays.
  • Working knowledge of dining and beverage service procedures.
  • Working knowledge of applicable liquor laws and regulations.
  • Necessary State Food Handler’s License(s) and Liquor Serving Permit(s).
  • Must be able to lift up to 50lbs, to stand or walk for entirety of shift, to move tables and chairs, to carry oval trays using jack stands.

Don’t meet every single requirement? At Columbia Hospitality we are dedicated to building a diverse, inclusive and authentic workplace, so if you’re excited about this role but your past experience doesn’t align perfectly with every qualification in the job description, we encourage you to apply anyways. You may just be the right candidate for this or other roles.

Where you’ll work:

Towering above Seattle Southside's retail core and transportation hub, Hotel Interurban offers unparalleled views, convenience and innovation. Standing 19 stories high, guests can see the region from a unique viewpoint. Hotel Interurban is surrounded by entertainment, shopping and dining, offering exceptional walkability and so much to do. With 49" HDTVs, classic American plates from Rendition, and grab-and-go options from Urban Roast, a state-of-the-art fitness center, and an indoor saline pool, this hotel combines technology and luxury to offer the best of comfort and convenience.

The Fine Print

Columbia Hospitality, Inc. is an equal opportunity employer committed to an inclusive environment without regard to age, race, color, ancestry, national origin, religion, disability, sex, gender identity or expression, sexual orientation, or any other protected status in accordance with applicable law. We strive for excellence in every position within the company and select the most qualified people who embrace our service philosophy and these values.

Accountability | Creativity | Enthusiasm | Honesty | Inclusion | Respect

Columbia Hospitality is a national management and consulting company with more than 25 years of experience in creating hospitality solutions and delivering exceptional experiences. Our portfolio includes award-winning hotels and resorts, premier residential communities, restaurants and bars, private and public golf clubs, conference centers, and distinctive venues. Columbia Hospitality has been consistently recognized as one of the Top Companies to Work for in Washington by Seattle Business Magazine and Puget Sound Business Journal for their commitment to creating a fun, dynamic and nurturing work environment for team members.

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