Banquet Server On Call

Crowne Plaza Houston Med Ctr-Galleria Area, an IHG Hotel; Charlotte (NC); On-site; USD 60,000 - 80,000; Full time

Job summary

A leading hotel is seeking a dedicated banquet server to provide exceptional service at events. The ideal candidate will have experience in food service or hospitality, showcasing strong communication skills and a guest-first attitude. Join our energetic team and ensure every guest has a memorable experience.

Qualifications

• Experience in food service or hospitality preferred.
• Exceptional customer service skills required.

Responsibilities

• Provide excellent service to guests during events.
• Refill drinks and meet special requests.
• Follow food safety guidelines and assist team.

Skills

Communication

Customer Service

Teamwork

Education

High School Diploma or GED

Job description

Our busy events team is seeking a banquet server ready to go above and beyond to provide excellent customer service to our special event guests. We need someone courteous and attentive to welcome guests, serve meals and drinks, clear plates and utensils, and meet any special orders or needs that our guests may have. You will be working closely with other servers, banquet captains, and kitchen staff, so we need a server with a team-first attitude. Our ideal candidate has worked in a customer service role in food service or the hospitality industry. If this describes you, apply now! Responsibilities: • Ensure that you meet the needs and provide outstanding service for our guests for the entirety of any event • Refill the guests' glasses as necessary or requested with coffee, water, or other drinks • Follow all food and safety guidelines as well as ensure that the entire team is adhering to the same food handling standards • Remove plates, replacing utensils, and keeping an eye out for spills or any special needs from guests • Walk around the room serving guests appetizers, meals, side dishes, drinks, and other items as requested Qualifications: • We prefer some experience working in the food service industry • Display superior communication and interpersonal skills interacting with guests and coworkers • Must have a strong focus on putting the guest first with exceptional customer service experience • Possess a high school diploma or equivalent certification (GED) • Outstanding time management and organizational skills Compensation: $18 per hour

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