Banquet Server - Fast-Paced, Tipped Role

Delaware North; Buffalo (NY); On-site; USD 14,000 - 19,000; Part time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

401(k) with company match

Paid vacation days and holidays

Paid parental bonding leave

Tuition or professional certification

Weekly pay

Training and development

Job summary

Delaware North Parks and Resorts is seeking a part-time Banquet Server for The Lodge at Geneva in Geneva, Ohio. You will provide excellent guest service while serving food and beverages in a banquet setting, maintaining a positive and efficient presence for guests.

This is a tipped position; the hourly pay listed does not include potential tip earnings. Benefits are available to eligible team members and weekly pay is offered.

Qualifications

• Must be 18 or older.
• Minimum of 3 months’ previous experience in food and beverage service preferred.
• Excellent guest service skills.
• Ability to work quickly and efficiently in a fast-paced environment.
• Strong communication skills, including listening skills and ability to take food and beverage orders and fill those orders correctly.
• No high school diploma or GED required.

Responsibilities

• Sets up tables for function in accordance with banquet event order.
• Accurately transports food and beverages to guests in a timely manner.
• Performs tasks to service guests including taking and filling drink orders, providing refills, answering questions, and clearing dishes.
• Serves alcoholic beverages responsibly, requests identification, adheres to policies.
• Monitors guest needs and handles any guest complaints.
• Replenishes food on buffet lines (if applicable).
• Maintains a safe and clean environment for guests and team members.
• Breaks down event according to company procedures.

Skills

Guest service

Communication

Fast-paced work

Teamwork

Job description

Delaware North Parks and Resorts is seeking a part-time Banquet Server for The Lodge at Geneva in Geneva, Ohio. You will provide excellent guest service while serving food and beverages in a banquet setting, maintaining a positive and efficient presence for guests.

This is a tipped position; the hourly pay listed does not include potential tip earnings. Benefits are available to eligible team members and weekly pay is offered.