Banquet Server - Elite Club Service & Career Growth

Epping Forest Yacht & Country Club; Jacksonville (FL); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Competitive pay

Paid time off

Medical, dental, vision, life, and dis

401(k) with company match

Flexible scheduling

Complimentary parking and employee din

Five-Diamond service training

Certifications and continuing ed

Uniform dry-cleaning services

Career growth opportunities

Job summary

Epping Forest Yacht & Country Club in Northeast Florida is seeking a Banquet Server to deliver exceptional banquet and event service to members and guests. You will assist with setup, maintain presentation standards, and support the F&B team under the Banquet Captain and Assistant Director of Food & Beverage.

Join a premier hospitality team committed to gracious service, excellent member experiences, and career growth within Gate Hospitality Group.

Qualifications

• Minimum six months of experience in a full-service restaurant, private club, banquet service, or similar hospitality environment.
• Knowledge of basic table service procedures and service standards.
• Understanding of alcoholic and non-alcoholic beverages.
• Strong commitment to providing exceptional member and guest service.
• Professional, positive, and hospitality-focused demeanor.
• Ability to communicate effectively and work collaboratively as part of a team.
• Ability to work a varied schedule including weekdays, weeknights, weekends, and holidays.

Responsibilities

• Maintain punctual and dependable attendance.
• Work a flexible schedule, including weekdays, weeknights, weekends, and holidays.
• Maintain professional appearance, grooming, uniform, and name tag standards.
• Become proficient in the use of required equipment and safety procedures.
• Follow all safety guidelines, including procedures for lifting and carrying heavy objects.
• Complete assigned side work before the start of service.
• Prepare banquet tables and event spaces, ensuring proper setup and presentation of glassware, silverware, linens, condiments, chairs, tables, and decorative elements.
• Attend pre-shift meetings to review daily specials, event details, and operational updates.
• Greet members and guests immediately with a warm and welcoming attitude.
• Guide members and guests throughout their dining experience and provide attentive, personalized service.
• Communicate effectively with banquet leadership regarding service flow and event timing.
• Clean assigned stations and complete side work responsibilities throughout and after events.
• Check out with management prior to the end of each shift.
• Assist with monthly inventory counts of china, glassware, and silverware when assigned.
• Perform additional duties as assigned to support exceptional member service and banquet operations.

Skills

Table service procedures

Beverage knowledge

Member and guest service

Teamwork

Hospitality mindset

Schedule flexibility

Job description

Epping Forest Yacht & Country Club in Northeast Florida is seeking a Banquet Server to deliver exceptional banquet and event service to members and guests. You will assist with setup, maintain presentation standards, and support the F&B team under the Banquet Captain and Assistant Director of Food & Beverage.

Join a premier hospitality team committed to gracious service, excellent member experiences, and career growth within Gate Hospitality Group.