Banquet Server - Elevate Event Dining & Guest Service

Suites by Hilton West Sacramento; Indianapolis (IN); On-site; USD 17,000 - 28,000; Full time

Job summary

Suites by Hilton West Sacramento in Indianapolis is seeking a Banquet Server to deliver exceptional guest service at banquet events. You will prepare rooms and tables, assist with function setups, and ensure timely service of meals and beverages in a resort-style hotel setting.

You will work with the Banquets team under supervision of the Banquet Captain and F&B Manager, greeting guests, maintaining room presentation, and upholding food safety standards.

Qualifications

• High school graduate or equivalent.
• Must be at least 18 to serve alcohol.
• Ability to read, speak, listen, and comprehend English.
• Accurately perform all essential job functions.

Responsibilities

• Prepare rooms and tables for breakfast, lunch or dinner and rooms are set (table, linen, silverware, glassware, food area) standards.
• Assist the Banquet Captain, Food & Beverage Manager, and/or Executive Chef with any preparation needs.
• Serve guest breakfast, lunch or dinner and beverages from the bar as required.
• Ensure banquet room set-up is completed in a timely manner and maintain room cleanliness.
• Participate in all dining room service including cocktail service and beverage preparation.
• Greet, host, and respond to requests in a friendly and courteous manner.

Job description

Suites by Hilton West Sacramento in Indianapolis is seeking a Banquet Server to deliver exceptional guest service at banquet events. You will prepare rooms and tables, assist with function setups, and ensure timely service of meals and beverages in a resort-style hotel setting.

You will work with the Banquets team under supervision of the Banquet Captain and F&B Manager, greeting guests, maintaining room presentation, and upholding food safety standards.