Banquet Server

CordeValle; San Martin (CA); On-site; USD 30,000 - 40,000; Part time

Job summary

Join a dynamic Food & Beverage team as a Part-Time Banquet Server in a beautiful resort environment. This role offers the chance to create unforgettable experiences at weddings and corporate events. If you have a passion for hospitality and teamwork, this is the perfect opportunity for you. Enjoy a supportive culture with opportunities to grow while providing exceptional guest service. Flexible on-call shifts available, making it easy to balance work and life. Be part of a team that values commitment and excellence.

Benefits

Associate perks and discounts

Flexible scheduling

Team-oriented culture

Qualifications

• Previous banquet, catering, or restaurant experience preferred.
• Ability to lift and carry up to 40 pounds.

Responsibilities

• Set up and break down banquet rooms per event specifications.
• Deliver food and beverage service with professionalism.

Skills

Hospitality

Teamwork

Customer Service

Attention to Detail

Education

High School Diploma

Job description

Join to apply for the Banquet Server role at CordeValle

Part-Time Banquet Server (On-Call Available)

CordeValle is seeking an enthusiastic and service-oriented Part-Time Banquet Server to join our dynamic Food & Beverage team. On-call shifts are also available for those seeking flexibility.

As a Banquet Server, you will help bring unforgettable experiences to life—whether it's a wedding, corporate event, or member celebration. If you're passionate about hospitality, teamwork, and providing exceptional guest service, we'd love to meet you.

What You'll Do

• Set up and break down banquet rooms per event specifications
• Deliver food and beverage service with professionalism and attention to detail
• Work collaboratively with fellow servers, culinary, and event staff
• Maintain a clean and organized work environment
• Ensure a warm, welcoming experience for members and guests

Why Join Us

• Work in a beautiful, inspiring resort environment
• Team-oriented culture with opportunities to grow
• Associate perks and discounts

Ready to deliver exceptional moments?

Requirements

Apply now and become part of the CordeValle experience.

What We're Looking For

• Previous banquet, catering, or restaurant experience preferred
• Friendly, polished, and professional demeanor
• Ability to lift, carry, and stand for extended periods up to 40 pounds
• Flexible availability, including on-call shifts, nights, weekends, and holidays
• Commitment to CordeValle's values: Committed, Authentic, Ambassador, Resourceful, Excellent

Additional Details

• Seniority level: Entry level
• Employment type: Part-Time
• Job function: Management and Manufacturing
• Industry: Hospitality