Banquet Server

Regency Hotel Management, Inc.; Ohio; On-site; USD 10,000 - 60,000; Part time

Job summary

Regency Hotel Management is seeking a banquet server to provide exceptional hospitality at Punderson Manor. Responsibilities include serving food and beverages, setting up for events, and ensuring guest satisfaction. No prior experience is necessary as training will be provided to new hires.

Benefits

Wage Increase after 90 Days of Employment

Use of recreation facilities

Holiday and Birthday Pay

Free Stays at other Great Ohio Lodges

Referral Bonuses

PTO

401(k) Retirement Savings Plan

Hotel Room Discounts

Ongoing Training and Career Development

Qualifications

• No experience required; training provided.
• Proper uniform and professional appearance required.
• Attendance and ability to lift 50 lbs are essential.

Responsibilities

• Provide table service and hospitality to guests.
• Take food and beverage orders accurately.
• Represent the hotel professionally.
• Assist in setup, cleanup, and teardown procedures.

Skills

Multi-tasking

Basic English Reading and Writing

Job description

We are looking for a banquet serverto provide table service and hospitality to our banquet guests. They will help set up and serve events held at Punderson Manor from weddings to birthday parties and everything in between!

Wage: $10.60/Hour

Perks:

• Wage Increase after 90 Days of Employment
• Use of recreation facilities
• Holiday and Birthday Pay
• Free Stays at other Great Ohio Lodges
• Referral Bonuses
• PTO
• 401(k) Retirement Savings Plan
• Hotel Room Discounts
• Ongoing Training and Career Development

Responsibilities:

• Work in the banquet roomsto providetable service and hospitality to our guests
• Take food and beverage orders andserve themaccurately with all details and accompaniments
• Professionally represent the hotel and property when interacting with guests from the community and industry organizations
• Ability to work shifts involvingset up, cleanup, andtear down procedures
• Learn and maintain proper Health Department standards and codes
• Learn and maintain proper food, bar and wine menu knowledge
• Communicate customer needs and resolve complaints independently.
• Other duties as required

Qualifications:

• No experience required- we will train!
• Proper uniform is required and must maintain a neat, clean and well-groomed appearance
• Attendance is essential to the successful performance of this position
• May be required to work varying schedules
• Ability to read and write basic English
• Ability to multi-task
• Ability to lift up to 50 lbs. intermittently during workday and use stairs frequently

About Us:At Regency Hotel Management, hospitality is who we are—and what we do best.Since 1965, we've been leaders in driving maximum profit while creating asset value for clients. Our team of hotel management experts provides thoughtful, hands-on guidance inspired by years of professional experience. Our teams across our multiple locations are always growing, and we're looking for motivated individuals to join us!

We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Must be 16 years or older by start date.