Banquet Server

Brandt Hospitality Group

Fargo (ND)

Hybrid

USD 21,000 - 34,000

Full time

14 days+

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Benefits offered by this job

PTO with immediate accrual
50% wages advance
Hotel discounts worldwide
401(k) with immediate match
Double time for select holidays
Employee Assistance Program (EAP)

Job summary

Hireology in Fargo, ND is seeking friendly Banquet Servers to bridge kitchen and guests at weddings, corporate events, and conventions. You may help with setup, service, and cleanup. You thrive in fast-paced settings, deliver food promptly, present menus, and handle special requests with professionalism.

A team-based environment and tips-based earnings accompany a flexible schedule. The role emphasizes excellent customer service, cleanliness, and ongoing collaboration with hotel staff to ensure

Qualifications

  • Knowledge of food service regulations.
  • Strong customer service and interpersonal communication skills required.
  • Able to easily and quickly lift and carry heavy trays.
  • Able to stand for long periods of time.
  • Able to utilize quick thinking and apply quick resolution to guest issues in accordance to the brand standards.
  • Able to work in a fast-paced environment.
  • Able to prioritize, organize, and manage multiple tasks.

Responsibilities

  • Welcome our guests and assist with any service type needs.
  • Present menu and answer any questions.
  • Deliver food orders to guests in a timely and courteous manner.
  • Observe guests to fulfill any additional requests and to perceive when meal has been completed.
  • May assist kitchen staff by ladling soup, tossing salad, portioning desserts, brewing coffee, and performing other services as determined by the needs of the restaurant.
  • Clear and reset counters and tables at the conclusion of each guest.
  • Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures.
  • Perform opening and closing duties.
  • Work with the hotel team to create and deliver a memorable service experience for guests.

Skills

Strong customer service
Interpersonal communication
Ability to lift heavy trays
Stand for long periods
Fast-paced environment

Job description

Banquet Servers bridge the kitchen and our event guests, ensuring that the food is served in a timely and efficient manner and the guests at each table are happy. As Banquet Server, you will work events including weddings, corporate events, and conventions. You may also assist with setup, tear-down, and cleanup of the event space. Our banquet servers are always organized, calm, and friendly, going above and beyond to make sure their tables have the best experience. If you thrive in a fast-paced environment and are enthusiastic about serving others, this may be just the job for you!

RESPONSIBILITIES
  • Welcome our guests and assist with any service type needs.
  • Present menu and answer any questions.
  • Deliver food orders to guests in a timely and courteous manner.
  • Observe guests to fulfill any additional requests and to perceive when meal has been completed.
  • May assist kitchen staff by ladling soup, tossing salad, portioning desserts, brewing coffee, and performing other services as determined by the needs of the restaurant.
  • Clear and reset counters and tables at the conclusion of each guest.
  • Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures.
  • Perform opening and closing duties.
  • Work with the hotel team to create and deliver a memorable service experience for guests.
QUALIFICATIONS
  • Knowledge of food service regulations.
  • Strong customer service and interpersonal communication skills required.
  • Able to easily and quickly lift and carry heavy trays.
  • Able to stand for long periods of time.
  • Able to utilize quick thinking and apply quick resolution to guest issues in accordance to the brand standards.
  • Able to work in a fast-paced environment.
  • Able to prioritize, organize, and manage multiple tasks.
BENEFITS
Part Time Benefits
  • PTO with immediate accrual
  • Access 50% of your wages prior to payday
  • Discount program for car rentals, travel, entertainment, etc.
  • Hotel Discounts Worldwide
  • 401(k) with immediate match
  • Double Time for select Holidays
  • Employee Assistance Program (EAP)
Full Time Benefits - all part time plus:
  • Health Insurance
  • Dental Insurance
  • Vision Insurance
  • Basic Life/AD&D and Supplemental Life Insurance
  • Voluntary Options – Critical Illness/Accident/Hospital Indemnity/Short Term Disability/Legal
  • Employer Sponsored Long-Term Disability Coverage
  • Health Savings Account
  • Dependent Care FSA

*All servers are paid a base wage plus gratuities based on events and hours worked.

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