Banquet Server

Clarion Hotel by Choice Hotels; Anaheim (CA); On-site; USD 23,000 - 25,000; Part time

Job summary

Sandpiper Hospitality seeks a part-time Banquet Server in Anaheim, CA to deliver polished service at events and banquets. You will work closely with kitchen and event planning teams to ensure guests receive prompt, courteous service while maintaining a clean, organized space.

Minimum qualifications include a high school diploma or equivalent, previous banquet or restaurant experience, excellent communication and customer service skills, and the ability to stand for long periods and lift up to 25

Qualifications

• Excellent communication and customer service skills.
• Ability to work flexible hours (evenings/weekends).
• Stand for extended periods and lift up to 25 pounds.

Responsibilities

• Set up banquet rooms and tables according to event specifications.
• Serve food and beverages to guests in a timely and professional manner.
• Clear tables and clean banquet rooms after events.
• Work collaboratively with the kitchen and event planning teams.
• Maintain a clean and organized work area; adapt to flexible hours.

Skills

Communication

Customer service

Flexibility

Education

High school diploma or equivalent

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Part Time Associate Clarion Hotel Anaheim, Anaheim, CA, US

Salary Range: $16.90 To $18.00 Hourly

Banquet Server: The Event Perfectionist!

Your Challenge: Execute Flawless Events and Create Unforgettable Guest Experiences!

Ready to be the pillar of event service and a hospitality precision expert? Join Sandpiper Hospitality (SH), one of the fastest-growing companies in the extended stay market, as our next Banquet Server!

This is a dynamic, hands-on service role where you will be fully responsible for providing exceptional service to our guests during events and banquets. You will work closely with the kitchen and event planning teams to ensure all guests receive prompt and courteous service. Your attention to detail and ability to work in a fast-paced environment will be key to your success, demonstrating your ability to celebrate our value to "Play To Win."

Your Service & Operational Duties

As our Banquet Server, you are the essential link between planning and execution, responsible for setting the stage and delivering polished service.

Event Setup & Execution: Set up banquet rooms and tables precisely according to event specifications. Your attention to detail is critical to the first impression.

Service Delivery: Serve food and beverages to guests in a timely and professional manner. Your excellent communication and customer service skills will ensure exceptional service.

Tear Down & Cleanliness: Clear tables and clean banquet rooms efficiently after events. Maintain a clean and organized work area throughout your shift.

Collaboration & Support: Work collaboratively with the kitchen and event planning teams to ensure events run smoothly. Assist with event planning and coordination as needed.

Flexibility & Reliability: Must have the ability to work flexible hours, including evenings and weekends, reflecting the dynamic nature of events.

Banquet Server: The Event Perfectionist!

Your Challenge: Execute Flawless Events and Create Unforgettable Guest Experiences!

Ready to be the pillar of event service and a hospitality precision expert? Join Sandpiper Hospitality (SH), one of the fastest-growing companies in the extended stay market, as our next Banquet Server!

This is a dynamic, hands-on service role where you will be fully responsible for providing exceptional service to our guests during events and banquets. You will work closely with the kitchen and event planning teams to ensure all guests receive prompt and courteous service. Your attention to detail and ability to work in a fast-paced environment will be key to your success, demonstrating your ability to celebrate our value to "Play To Win."

Your Service & Operational Duties

As our Banquet Server, you are the essential link between planning and execution, responsible for setting the stage and delivering polished service.

Event Setup & Execution: Set up banquet rooms and tables precisely according to event specifications. Your attention to detail is critical to the first impression.

Service Delivery: Serve food and beverages to guests in a timely and professional manner. Your excellent communication and customer service skills will ensure exceptional service.

Tear Down & Cleanliness: Clear tables and clean banquet rooms efficiently after events. Maintain a clean and organized work area throughout your shift.

Collaboration & Support: Work collaboratively with the kitchen and event planning teams to ensure events run smoothly. Assist with event planning and coordination as needed.

Flexibility & Reliability: Must have the ability to work flexible hours, including evenings and weekends, reflecting the dynamic nature of events.

Minimum & Preferred Qualifications

We seek driven individuals who are ready to excel in a high-energy environment.

Minimum Qualifications

High school diploma or equivalent.

Previous experience in a banquet or restaurant setting.

Excellent communication and customer service skills.

Ability to work flexible hours (evenings/weekends).

Must be able to stand for extended periods of time and lift up to 25 pounds.

Preferred Qualifications

Experience with event planning and coordination.

Knowledge of food and beverage service.

Ability to speak multiple languages.

If you possess a blend of service professionalism, stamina, and a "We Are All In" spirit, we want to hear from you!