Banquet Operations Lead — Iconic Venue Experience

The Hollywood Roosevelt; Los Angeles (CA); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Historic work environment

Career growth opportunities

Dynamic team culture

Job summary

The Hollywood Roosevelt is looking for a Banquet Manager to lead the execution of events and oversee all banquet operations. The ideal candidate will have 1-2 years of food & beverage or hospitality experience, strong leadership skills, and exceptional attention to detail. This position involves managing a team, ensuring client expectations are met, and coordinating with various departments for successful event execution. Grow your career in a historic and dynamic environment renowned for exceptional service in Los Angeles.

Qualifications

• 1–2 years of food & beverage or hospitality experience required.
• Strong leadership and team development skills.
• Ability to manage multiple events and priorities simultaneously.

Responsibilities

• Oversee all banquet operations ensuring seamless execution.
• Lead and develop a high-performing team.
• Partner with internal teams for flawless execution.

Skills

Leadership skills

Communication skills

Detail-oriented

Job description

The Hollywood Roosevelt is looking for a Banquet Manager to lead the execution of events and oversee all banquet operations. The ideal candidate will have 1-2 years of food & beverage or hospitality experience, strong leadership skills, and exceptional attention to detail. This position involves managing a team, ensuring client expectations are met, and coordinating with various departments for successful event execution. Grow your career in a historic and dynamic environment renowned for exceptional service in Los Angeles.