Banquet Mixologist for High-Impact Events

Hotel Troy Trademark Collection by Wyndham; Parsippany-Troy Hills (NJ); On-site; USD 25,000 - 39,000; Full time

Job summary

OTH Hotels Resorts is seeking a Banquet Bartender to deliver exceptional beverage service during banquet events. You will prepare and serve alcoholic and non-alcoholic drinks, assist with bar setup and inventory, and coordinate with banquet staff to ensure flawless event execution.

We value strong mixology knowledge, outstanding guest service, and the ability to thrive in a fast-paced, high-volume environment.

Qualifications

• Extensive knowledge of liquor, beer, wine, and mixology techniques.
• Knowledge of standard drink recipes and beverage presentation.
• Excellent customer service and interpersonal skills.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages in accordance with standard recipes and guest preferences.
• Provide efficient and friendly bar service during banquet events.
• Deliver beverages directly to guests when required, including table-side service.
• Maintain knowledge of liquor, beer, wine, and cocktail preparation.
• Set up and break down banquet bar areas according to event specifications.
• Maintain proper stock levels and par inventory throughout events.
• Assist with daily bar inventory and placing supply orders as needed.
• Perform accurate scheduled inventory counts.
• Ensure all bar equipment and supplies are clean, organized, and properly stored.
• Provide courteous, attentive, and professional service to all guests.
• Engage guests with a positive attitude and respond promptly to requests.
• Apply suggestive selling techniques to enhance guest experience and increase revenue.
• Assist with guest needs beyond the bar, including general event support.
• Handle cash and process transactions accurately in accordance with company policies.
• Follow all accounting procedures related to cash banks and reconciliation.
• Adhere to all alcohol service laws and responsible serving practices.
• Maintain cleanliness of bar areas, including counters, floors, and storage spaces.
• Ensure compliance with sanitation and safety standards.
• Maintain a clean, professional appearance and uniform at all times.
• Communicate effectively with banquet staff, servers, and kitchen team.
• Assist in other food and beverage outlets or roles as needed.
• Support overall banquet operations to ensure smooth and successful events.

Skills

Mixology knowledge

Beverage presentation

Customer service

Fast-paced environment

Attention to detail

Multitasking

Professional appearance

Reliability

Education

High school diploma or equivalent

Job description

OTH Hotels Resorts is seeking a Banquet Bartender to deliver exceptional beverage service during banquet events. You will prepare and serve alcoholic and non-alcoholic drinks, assist with bar setup and inventory, and coordinate with banquet staff to ensure flawless event execution.

We value strong mixology knowledge, outstanding guest service, and the ability to thrive in a fast-paced, high-volume environment.