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HCW Hospitality is seeking a Banquet Lead to help deliver memorable events and exceptional guest service. This part-time role may move to full-time hours based on business needs, with open availability across mornings, evenings, weekends, holidays, and long days.
You will supervise the banquet team, assist with staffing, set up rooms, serve food and beverages, and coordinate with management to ensure flawless service from start to finish.
Description
At HCW Hospitality, our banquets are more than just events—they’re experiences. As a Banquet Lead, you’ll be at the heart of those experiences, delivering exceptional service that delights our guests. Your attention to detail and commitment to excellence will help make every event special. This is a part time position that could be scheduled up to full time hours depending on business needs. This position requires open availability: Mornings, Night, Weekends, Holidays, Long days.
As a Banquet Lead, you’ll be the face of our events. In this role, you will:
We’re looking for a service-oriented individual who thrives in a fast-paced environment. To excel in this role, you’ll need:
At HCW Hospitality, we create incredible experiences for every guest, every time. We build energetic communities that enhance lives, driven by innovation, authenticity, and a deep passion for service. We take pride in doing things right, with a team that’s committed to making every moment count.
Build your future with us at HCW Hospitality, where excellence isn’t just expected—it’s celebrated. We’re an equal opportunity employer, committed to fostering an inclusive and diverse workplace.
Experience in a leadership banquet position (captain, supervisor, lead) with a focus on hospitality.
Flexibility to work mornings, evenings, weekends, long days, and holidays.
Proven leadership experience building a team and executing flawless service.