Banquet Kitchen Lead for Large-Scale Events

Compass Group USA

Louisville (KY)

On-site

USD 55,000 - 85,000

Full time

14 days+
Application generator

Get a reply from this recruiter — a resume and cover letter tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Medical
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Flexible Time Off Plan
Holiday Time Off
Personal Leave
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Employee Assistance Program
FSAs

Job summary

Levy is seeking a Banquet Chef to deliver memorable culinary experiences for every event. The Banquet Chef oversees culinary production for catered events, ensuring timely execution, consistent quality, food safety, and outstanding guest experiences while coordinating closely with event and operations teams.

At Levy, team members are supported with benefits and opportunities for growth within a leading hospitality company.

Qualifications

  • Culinary degree preferred.
  • 3–5 years banquet or catering leadership experience.
  • Experience executing large-scale events.
  • ServSafe® Certification preferred.
  • Knowledge of banquet production and food safety.
  • Inventory and scheduling experience.

Responsibilities

  • Lead banquet kitchen operations.
  • Coordinate event production.
  • Ensure food quality.
  • Maintain sanitation compliance.
  • Supervise banquet culinary staff.
  • Manage event timing.
  • Support inventory management.
  • Coordinate with event operations.
  • Control food waste.
  • Deliver exceptional event execution.

Skills

Culinary leadership
Banquet production
Food safety
Inventory management
Event coordination
Scheduling

Education

Culinary degree preferred

Job description

Levy is seeking a Banquet Chef to deliver memorable culinary experiences for every event. The Banquet Chef oversees culinary production for catered events, ensuring timely execution, consistent quality, food safety, and outstanding guest experiences while coordinating closely with event and operations teams.

At Levy, team members are supported with benefits and opportunities for growth within a leading hospitality company.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Banquet Kitchen Lead for Large-Scale Events
Banquet Kitchen Lead for Large-Scale Events

Levy Restaurants • Louisville (KY)

On-site
USD 60,000 - 85,000
Medical
Dental
Vision
+11
Banquet Chef: Lead Creative Event Cuisine
Banquet Chef: Lead Creative Event Cuisine

Levy Restaurants • Milwaukee (WI)

On-site
USD 55,000 - 75,000
Medical
Dental
Vision
+15
Banquet Services Supervisor: Elevate Event Experiences
Banquet Services Supervisor: Elevate Event Experiences

Compass Group USA • Columbus (GA)

On-site
USD 52,000 - 70,000
Instapay (early access to wages)
Associate Shopping Program
Health and Wellness Program
+2
Senior Sous Chef - Lead Culinary Team for Major Events
Senior Sous Chef - Lead Culinary Team for Major Events

Compass Group USA • Minneapolis (MN)

On-site
USD 65,000 - 85,000
Medical
Vision
Life Insurance/ AD
+4
Banquet Culinary Lead: Events, Budget & Team
Banquet Culinary Lead: Events, Budget & Team

Jobtailor • Denver (CO)

On-site
USD 60,000 - 85,000
Banquet Chef — Lead Premier Events & Growth Path
Banquet Chef — Lead Premier Events & Growth Path

Lafrance Hospitality • Westport (MA)

On-site
USD 28,000 - 34,000
Health, Dental & Vision
PTO
401K Matching
+3
Banquet Chef: Lead Private-Event Dining
Banquet Chef: Lead Private-Event Dining

Invited Clubs • San Diego (CA)

On-site
USD 60,000 - 90,000
Medical, dental, and vision coverage
Life insurance
Disability insurance
+2
Banquet Chef - Lead High-Volume Event Kitchen
Banquet Chef - Lead High-Volume Event Kitchen

Sheraton Flowood The Refuge Hotel & Conference Center • Flowood (MS)

On-site
USD 52,000 - 74,000
Health insurance
On Demand Pay
Pet Insurance
+7
Banquet Kitchen Lead: Menu Architect & Catering Chief
Banquet Kitchen Lead: Menu Architect & Catering Chief

Wildflower 301 Catering Llc • Greensboro (GA)

On-site
USD 50,000 - 70,000
Executive Banquet Chef: Lead Large-Scale Event Cuisine
Executive Banquet Chef: Lead Large-Scale Event Cuisine

Paloma Resort Properties • Lake Geneva (WI)

On-site
USD 45,000 - 75,000