Banquet Food Server

Spirehotels

Park Ridge (NJ)

On-site

USD 22,041 - 26,174

Full time

14 days+

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Job summary

Spire Hospitality, LLC is seeking a Banquet Server to deliver exceptional guest service at our New Jersey location. You will set up banquet spaces, serve food and drinks, and ensure a smooth flow of events throughout shifts.

The role requires at least 1 year of banquet experience, and you must hold an Alcohol Beverage Servers Certification and a Food Handlers Certification. We offer full-time hours and competitive benefits in a hospitality-focused environment.

Qualifications

  • High school diploma or equivalent is required.
  • Minimum 1 year banquet server experience in a similar setting.
  • Alcohol Beverage Servers Certification required.
  • Food Handlers Certification required.

Responsibilities

  • Deliver best-in-class service to guests with engagement and thoughtfulness.
  • Thoughtfully prepare banquet tables with the BEO details to create a welcoming experience.
  • Deliver food and beverages with enthusiasm and monitor guest satisfaction.
  • Reset banquet rooms after each function to be ready for the next event.
  • Ensure banquet facilities are organized and stocked after events.
  • Maintain cleanliness and sanitary standards across banquet areas.

Skills

Guest service
Banquet coordination
Professional demeanor

Education

High school diploma or equivalent
Alcohol Beverage Servers Certification
Food Handlers Certification

Job description

Located just minutes from Woodcliff Lake, Nyack, The Outlets at Bergen Town Center, and the excitement of New York City, our hotel offers sophisticated accommodations thoughtfully designed to make you feel at home. Guests can start their day with breakfast at PR Social, enjoy elevated dining throughout the day, or unwind with dinner, drinks, and a welcoming atmosphere at Sean O'Casey's Pub. Stay productive with spacious workspaces and high-speed internet and enjoy exclusive access to our brand-new M Club a modern lounge designed for relaxation, productivity, and an enhanced guest experience. Whether traveling for business or leisure, our hotel provides the perfect balance of comfort, convenience, and exceptional hospitality. Come join us as a Banquet server!

SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. We ensure you have the support, tools and opportunities you need to get the job done, grow as an individual, and excel in your hospitality career. We offer a comprehensive full-time benefits package consisting of EARLY PAY OR EARNED WAGE ACCESS get paid before payday, medical, dental, vision, pet discount program, identity theft protection, pre-paid legal support, flexible spending accounts, matched 401K, life, critical accident or illness, short- & long-term disability, paid time off, wellness programs, wonderful hotel discounts and much more. Join our dynamic Banquet TEAM and play a pivotal role in elevating our hotel's convention services! As a Banquet Food Server, you will be integral to our success, providing outstanding guest service by delivering food and beverages with a smile. We value friendly, courteous, and professional interactions, ensuring our guests leave with unforgettable memories.

Essential Job Functions:
  • Deliver best-in-class service to our guests with engagement and thoughtfulness
  • Thoughtfully prepare banquet tables with the perfect setup as detailed in the Banquet Event Order (BEO) to create an inviting and memorable experience
  • Deliver guests' food and beverage with enthusiasm, regularly revisit table to ensure beverages are filled and ensure guest satisfaction
  • After each function, reset the banquet room as specified in the BEO or per given instructions to ensure it's perfectly prepared for the next event
  • Ensure the banquet facilities are impeccably organized after each event by replenishing and properly storing all condiments and supplies
  • Ensure cleanliness, sanitation, and optimal functionality of all banquet facilities
Physical Demands:
  • Kneel, stoop, grasp, lift and carry, and transport 50 - 75lbs
  • Manual dexterity of hands to use food and beverage equipment
  • Work most of the shift standing and moving about in the meeting spaces and kitchen areas

pay rate range per hour: $17.31

Education:
  • High school diploma or its equivalent
Experience:
  • Minimum of 1 year Banquet Server experience in a similar role, size of operation preferred
  • Alcohol Beverage Servers Certification required
  • Food Handlers Certification required

Spire Hospitality, LLC is an Equal Opportunity Employer, including disability and veterans

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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