Banquet & Events Lead — Elevate Guest Experiences

Atrium Hospitality; Springfield (MO); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

401(k) match

Health coverage

Paid Time Off

Tuition reimbursement

DailyPay

Brand discounts

Job summary

Atrium Hospitality is hiring for a banquet service role in Springfield, MO. The position involves leading event setup and breakdown, coordinating service flow, and guiding a team to deliver exceptional guest experiences during banquets.

Qualified applicants will have at least 6 months of banquet service experience, strong customer service skills, and leadership potential. Certifications in food and alcohol are encouraged with a 90‑day completion window.

Qualifications

• Experience in hospitality banquets.
• 6+ months banquet service experience.
• Willingness to obtain food and alcohol certifications within 90 days.

Responsibilities

• Lead the setup and breakdown of banquet events with attention to linens, silverware, and china.
• Coordinate banquet service flow to ensure meals are served on time.
• Motivate and supervise the banquet team to deliver great guest experiences.
• Handle audio-visual setup and troubleshooting as needed.
• Assist with scheduling, training, and inventory to keep operations smooth.

Skills

Customer service

Banquet service

Leadership

Certifications

Job description

Atrium Hospitality is hiring for a banquet service role in Springfield, MO. The position involves leading event setup and breakdown, coordinating service flow, and guiding a team to deliver exceptional guest experiences during banquets.

Qualified applicants will have at least 6 months of banquet service experience, strong customer service skills, and leadership potential. Certifications in food and alcohol are encouraged with a 90‑day completion window.