Banquet Event Lead: Elevate Guest Experiences

Oxford Suites & Hotels; Boise (ID); On-site; USD 42,000 - 58,000; Full time

Benefits offered by this job

Competitive pay

Medical/dental/vision

401(k) profit sharing

Paid time off

Employee discounts

Training programs

Job summary

Oxford Collection of Hotels is seeking a motivated Banquet Captain for Boise, ID. The role oversees food and beverage production for events, ensuring exceptional guest service and adherence to sanitation standards.

You will supervise staff, assist with event planning, and coordinate with departments to deliver memorable experiences. The ideal candidate has strong customer service, leadership, and event coordination skills with a background in hospitality.

Qualifications

• High School Diploma or GED is preferred.
• Experience in hospitality or hotel event settings is a plus.
• Demonstrated customer service excellence and teamwork.

Responsibilities

• Oversee banquet operations and ensure high-quality food & beverage service.
• Plan and execute banquet events from setup to cleanup.
• Coordinate with F&B manager and sales to cater meetings and events.
• Train and evaluate staff according to hotel standards.
• Ensure sanitation, safety, and appearance of event spaces.

Skills

Customer service

Leadership

Event coordination

Food safety

Education

High School Diploma or GED

Job description

Oxford Collection of Hotels is seeking a motivated Banquet Captain for Boise, ID. The role oversees food and beverage production for events, ensuring exceptional guest service and adherence to sanitation standards.

You will supervise staff, assist with event planning, and coordinate with departments to deliver memorable experiences. The ideal candidate has strong customer service, leadership, and event coordination skills with a background in hospitality.