Banquet Cook - MGM National Harbor

MGM Resorts International; Maryland; On-site; USD 26,000 - 36,000; Full time

Benefits offered by this job

Health & income protection

Free meals

Free parking

Healthcare benefits

401(k) and time off

Partner discounts

Professional development

Volunteer opportunities

Job summary

MGM National Harbor, part of MGM Resorts International, seeks a Banquet Cook to help create exceptional dining experiences for guests. You will prepare diverse menu items, follow established recipes, and work closely with front-of-house staff to deliver WOW moments during events.

Ideal candidates are at least 18 years old with prior cook experience; the role offers full-time, on-site employment with benefits and opportunities for professional growth within MGM Resorts’ hospitality network.

Qualifications

• At least 18 years old.
• Previous cook experience preferred.

Responsibilities

• Show culinary passion by crafting menu items per set recipes.
• Maintain stocking, cleanliness, and sanitation of back-of-house areas.
• Ensure guest safety by following proper food handling procedures.

Skills

Culinary techniques

Food safety

Teamwork

Tools

Kitchen equipment

Job description

Banquet Cook - MGM National Harbor### Banquet Cook - MGM National HarborApply: Property - MGM National Harbor: Full time: Posted Today: End Date: November 7, 2026 (7 days left to apply): 280859National Harbor, MarylandThe SHOW comes alive at MGM Resorts InternationalHave you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.**THE JOB:** As a Cook, you will be responsible for setting the stage for an excellent guest experience by using your culinary techniques. You’ll provide high-quality food to guests from all over the world. In your role, you will partner with front-of-house staff to create WOW memories the guests will carry with them far and beyond their stay with us.**THE DAY-TO-DAY:*** Show your culinary passion by crafting various menu items while following set recipes and standards.* Consistently maintain proper stocking, cleanliness, and sanitation of back-of-house areas.* Ensure guest safety by following proper food handling procedures.**THE IDEAL CANDIDATE:*** At least 18 years old* Previous cook experience (preferred)**THE PERKS & BENEFITS:*** Health & Income Protection benefits (for eligible employees)* Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.* Free meals in our employee dining room* Free parking on and off shift* Healthcare, financial, and time off benefits* Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community**VIEW JOB DESCRIPTION:**https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=14064**Pay Rate:**The rate for this role is:$22.54This rate represents a good faith estimate of the wage rate that MGM reasonably expects to pay for the position upon hire.Pay will not be below any applicable minimum wage.Should overtime be worked, employees are paid overtime pay in accordance with state requirements.Employees in this position are eligible to participate in medical, dental, vision, life insurance, 401(k) plans, and time off plans. Specific program offerings vary by eligibility factors such as geographic location, employment status, and union membership.Are you ready to **JOIN THE SHOW**? Apply today!