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Aspen Snowmass is seeking a Banquet Cook I to prepare and cook a variety of dishes according to recipes and safety standards. You will maintain a clean kitchen, assist with inventory, and support the team to ensure smooth daily operations under the Banquet Chef.
The role requires 3 years of food prep experience and a culinary degree or equivalent; ServSafe certification is preferred. Work shifts include evenings and weekends with a competitive hourly wage.
Aspen Snowmass is seeking a Banquet Cook I to prepare and cook a variety of dishes according to recipes and safety standards. You will maintain a clean kitchen, assist with inventory, and support the team to ensure smooth daily operations under the Banquet Chef.
The role requires 3 years of food prep experience and a culinary degree or equivalent; ServSafe certification is preferred. Work shifts include evenings and weekends with a competitive hourly wage.