Banquet Cook

Andretti Indoor Karting & Games; Oklahoma City (OK); On-site; USD 10,000 - 60,000; Part time

Job summary

Andretti Indoor Karting & Games is seeking a part-time Banquet Cook for their new Oklahoma City location. This role involves menu planning and food preparation for various events. The ideal candidate will thrive in a fast-paced environment and possess a sociable attitude, with pay starting at $15/hour and opportunities for growth.

Benefits

401k with company match

Career development opportunities

Training and professional growth support

Qualifications

• Availability to work varying days, nights, holidays, and weekends.

Responsibilities

• Collaborate on menu creation considering dietary needs.
• Prepare large quantities of food efficiently.
• Manage kitchen staff for smooth operations.

Skills

Positive attitude

Sociable

Education

High School Diploma or equivalent

Job description

Andretti Indoor Karting & Games is opening soon in Oklahoma City! Join us at the Walk Up Hiring Event happening now:

Monday - Friday : 9:30 AM - 5:30 PM

Saturday : 10:00 AM - 3:00 PM

How to be considered?

Apply online now, then walk in for an interview. No appointment necessary!

Location: 8300 Broadway Ext

Our new OKC venue will offer family entertainment including high-speed indoor karting, virtual reality simulators, arcade games, event spaces, and restaurants. We pride ourselves on a clean environment with friendly, knowledgeable staff.

The Andretti team is expanding across several states and more locations are coming soon. Bring your positive attitude, drive, and IDs to join our opening team! Showing up could be your first step toward a fast-paced career!

We offer competitive starting pay at $15/hour, excellent benefits including 401k with company match, and growth opportunities. Andretti is committed to supporting your career development in a fun, professional environment. Apply now and attend the hiring event!

We prioritize promoting from within and supporting ongoing training and professional growth.

Position Summary:

The part-time Banquet Cook prepares large quantities of food for events like banquets, weddings, and conferences. Responsibilities include menu planning, coordinating with event organizers, and overseeing food prep and presentation to ensure a high-quality dining experience.

Key Responsibilities:

• Collaborate on menu creation considering dietary needs
• Prepare large quantities of food efficiently
• Manage kitchen staff for smooth operations
• Maintain food quality and safety standards
• Adjust recipes for event size
• Coordinate with event staff
• Handle high-pressure situations during events

Skills & Requirements:

• High School Diploma or equivalent
• Positive, sociable attitude
• Availability to work varying days, nights, holidays, and weekends

Physical Requirements:

• Stand or walk for long periods
• Lift up to 15 lbs regularly
• Perform bending, reaching, lifting up to 50 lbs
• Communicate effectively in noisy environments
• Operate equipment with manual dexterity
• Follow safety standards diligently