Banquet Cook

The Copper Cellar Family of Restaurants; Knoxville (TN); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player in the hospitality sector is seeking a part-time Banquet Cook to join their vibrant team. This role involves working on the line at various stations, including Grill and Fry, where you'll prepare delicious meals while ensuring a clean and efficient kitchen environment. Ideal candidates will have a friendly demeanor, basic math skills, and the ability to follow recipes accurately. If you're passionate about cooking and enjoy a collaborative atmosphere, this opportunity offers a great way to develop your culinary skills in a supportive setting.

Qualifications

• Must be a team player with a friendly demeanor.
• Ability to work quickly and efficiently in a kitchen environment.

Responsibilities

• Prepare products and maintain accurate temperatures.
• Ensure kitchen equipment functions properly and keep a sanitary environment.

Skills

Team player

Basic math skills

Kitchen line experience

Ability to follow recipes

Ability to lift 50 lbs

Tools

Digital scales

Thermometers

Job description

Join to apply for the Banquet Cook role at The Copper Cellar Family of Restaurants

Calhoun's Banquets and Catering is seeking a part-time Prep Cook for their Neyland Drive location. The role involves working on the line at stations such as Window, Grill, Salad, and Fry. Responsibilities include preparing products, maintaining accurate temperatures, keeping a sanitary environment, and ensuring kitchen equipment functions properly. The candidate must assemble ingredients according to menu specs and work quickly and efficiently.

Job Requirements

• Team player with a sense of humor
• Friendly and approachable demeanor
• Basic math skills and understanding of conversions
• Ability to use digital scales and thermometers
• Ability to lift up to 50 lbs with assistance
• Stand, bend, and walk throughout the shift
• Kitchen line experience preferred
• Ability to follow recipes accurately

Salary: $15 - $17 per hour

Additional Details

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industry: Hospitality

Referrals can double your chances of interview success at The Copper Cellar Family of Restaurants.

Set up job alerts for 'Cook' roles.

We are enhancing community engagement by integrating expert insights directly into our content, supported by AI technology.