Banquet Beverage Supervisor

Valley Forge Casino Resort

King City (OR)

On-site

USD 42,000 - 64,000

Full time

4 days ago
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Job summary

Boyd Gaming Corporation is seeking a Banquet Supervisor to lead banquet service teams and ensure exceptional guest experiences. The role involves training servers, scheduling staff, coordinating with managers, and overseeing setup and events.

You will coordinate with clients, maintain inventories, and ensure compliance with policies. A 21+ age requirement and prior banquet or service experience are preferred. Equal opportunity employer.

Qualifications

  • Must be at least 21 years of age.
  • Six (6) months of experience in the same or similar position preferred.
  • Must be able to stand and walk for duration of shift.
  • Must have excellent customer service and communication skills.
  • Must be able to obtain/maintain any necessary licenses and/or certifications.

Responsibilities

  • Supervise banquet functions including training servers, attendants, and bartenders.
  • Schedule staff for banquet functions.
  • Ensure adherence to company policies and procedures to ensure exceptional client service.
  • Work with the Banquet and/or Catering Managers to manage, organize, and monitor banquet events.
  • Sell, organize, and monitor all banquet functions.
  • Coordinate and oversee physical setup requirements and execution.
  • Coordinate menu and other details of banquet function with client to ensure customer satisfaction.
  • Supervise, train, and evaluate banquet service staff.
  • Coordinate and oversee physical setup requirements with convention porter staff.
  • Requisition and maintain control over inventories of china, glassware, silverware, equipment, and uniforms.
  • Communicate and coordinate details and special requests with clients.

Skills

Customer service
Communication
Staff training

Job description

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry. Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities.

Job Description
  • Supervise banquet functions including but not limited to training servers, attendants, and bartenders.
  • Schedule staff for banquet functions.
  • Ensure adherence to company policies and procedures to ensure exceptional client service.
  • Work with the Banquet and/or Catering Managers to manage, organize, and monitor banquet events.
  • Sell, organize, and monitor all banquet functions.
  • Coordinate and oversee physical setup requirements and execution.
  • Coordinate menu and other details of banquet function with client to ensure customer satisfaction.
  • Supervise, train, and evaluate banquet service staff.
  • Coordinate and oversee physical setup requirements with convention porter staff.
  • Requisition and maintain control over inventories of china, glassware, silverware, equipment, and uniforms.
  • Communicate and coordinate details and special requests with clients.
Qualifications
  • Must be at least 21 years of age.
  • Six (6) months of experience in the same or similar position preferred.
  • Must be able to stand and walk for duration of shift.
  • Must have excellent customer service and communication skills.
  • Must be able to obtain/maintain any necessary licenses and/or certifications.
Additional Information

Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.

Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.

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