Banquet Bartender/Server (On-call)

Benchmark Hospitality at DU; San Antonio (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a dynamic team at an esteemed luxury resort in San Antonio as a Banquet Server/Bartender! This role offers the opportunity to engage with guests, providing exceptional service during events while showcasing your bartending skills. You will be responsible for setting up banquet rooms, serving beverages, and ensuring a memorable experience for all attendees. With a commitment to employee development and a supportive work environment, this position is perfect for those looking to grow in the hospitality industry. Enjoy unique perks and benefits that enhance your work-life balance while being part of a company that values its employees.

Benefits

Medical and Dental Insurance

401K Match

Companywide Hotel Room Discounts

Paid Time Off

Employee Assistance Program

Employee Family Events

Partnerships with Major Retailers

Qualifications

• Must be at least 21 years old and have completed TABC and Food Handler's certifications.
• Ability to work under pressure and lift up to 50 pounds.

Responsibilities

• Set up and prepare banquet rooms for functions and serve drinks to guests.
• Ensure cleanliness of bar and glassware, and assist with all guest needs.

Skills

Customer Service

Bartending

Banquet Setup

Time Management

Education

TABC Certification

Food Handler’s Certification

Job description

Opening Post Information* : Posted Date 3 weeks ago (3/20/2025 1:42 PM)

Opening ID 2025-52290

# of Openings 10

Job Locations US-TX-San Antonio

Department (Portal Searching) Banquets

Position Type (Portal Searching) On Call

About Us

At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences.

Location Description

Come be a part of something bigger! Benchmark | Pyramid is a strong believer in offering our employees Work-Life Effectiveness through practices, policies, and programs to help our employees achieve success at both work and home. Here are just some of the great benefits we offer:

• Full Time employees have access to Medical and Dental insurance to fit your needs
• Benchmark University (You can grow both personally and professionally through on-line webinars and self-study courses)
• 401K match (Let us help you build your financial future)
• Companywide Hotel Room Discounts (Who doesn’t love to get away)
• Paid Time Off
• Employee Assistance Program (We are here to support you)
• Employee family events (bring the kids!)
• Partnerships and discounts with major retailers such as AT&T, Verizon and Dish to name a few and many more, please inquire for more details.

One of the premier luxury resorts in San Antonio, La Cantera reimagines its ranch roots through 496 rooms, 34 boutique-style Villas, and an exclusive adults-only floor. Overlooking 550 acres of The Texas Hill Country, La Cantera has become one of the most sought after San Antonio resorts. At La Cantera, sophistication meets relaxation. Every experience provides the opportunity to discover something new. From our 25,000 sq. ft destination spa, Loma de Vida Spa & Wellness, a championship golf course, guests can immerse themselves in the San Antonio scenery. Unlike other Hill Country resorts, La Cantera invites the peaceful Hill Country ambiance into every space.

Description

We are looking for a highly motivated Banquet Server/Bartender to join our team! This individual will help to set up and prepare banquet rooms for banquet functions, serve and bus tables as well as clear and tear down banquet rooms at the end of the function. They are also responsible for mixing and serving drinks to guests. S/he will ensure legal age limits for all alcohol consumption.

The Banquet Server/ Bartender shall strive to provide exceptional service to both internal and external guests at all times. They will be responsible for exemplifying the La Cantera Resort & Spa Culture as well as promoting La Cantera Hill Country Resort as both the Destination and Employer of Choice!

ESSENTIAL JOB FUNCTIONS:

• Must have complete knowledge of service time, menu, and specials for each function
• Service every function according to La Cantera Resort & Spa Service
• Maintains season liquor, beer and wine pars
• Mixes ingredients to prepare cocktails and other beverages according to recipe
• Maintains cleanliness of walk-ins and reach-ins
• Adheres to all La Cantera Resort and Spa policies
• Ensures cleanliness of bar and glassware
• Always inquire if additional service is needed
• Responsible for set-up and breakdown of tables in the meeting rooms according to BEOs and guests’ requests.
• Attending all designated staff meetings and training
• Perform all banquet side work as designated by the supervisor
• Efficiently and properly perform all service
• Attending to all needs of the guests during functions, paying special attention to diets or any special orders.
• Report to Supervisor any need for cleaning and/or repairs of any equipment or function
• Must be familiar with and adhere to all liquor liability
• Must attend all designated pre-meal
• Responsible for setting up banquet
• Adhere to predefined drink service guidelines and responsible for beverage service
• Perform any other duties assigned by management
• Maintain a neat and professional appearance
• Ability to open and close the shift
• Must be able to bus tables and re-set them as necessary
• Must know the function menu and be able to describe the items to guests

Qualifications

• Completion of TABC Certification
• Must be at least 21 years of age
• Completion of Food Handler’s Certification

Ability to work under pressure to turn a room into a different function in a short time.

Must be able to lift, push, and pull up to 50 pounds.

Ability to handle guest requests and satisfy their needs.

Ability to meet physical pressure, standing for extended periods of time.

Must be able to squat, bend, and reach periodically throughout the shift.