Banquet Bartender: Daily Pay & Perks

Oconee Chamber; Bardstown, Northern (KY, KY); Hybrid; USD 14,000 - 19,000; Part time

Benefits offered by this job

Daily Pay

Telemedicine and Virtual Mental Health

Health Insurance options

401 k Plan + Company Match

Paid Time Off

Holiday Pay

Pet Insurance

Employee Assistance Program

Schulte Savings Marketplace Discounts

Job summary

Schulte Hospitality Group is seeking a dynamic, service-oriented Banquet Bartender to join our team at Trail Hotel-21222. This part-time position offers a supportive culture and opportunities to showcase hospitality and beverage service excellence.

Responsibilities include reading banquet event orders, setting up bars, polishing glassware, serving guests professionally, and assisting with post-event restocking. Minimum high school education and 3+ years bartending experience required.

Qualifications

• Minimum of High School education.
• Minimum of three (3) years in a bartending role.
• Certification in bartending preferred.
• Alcohol awareness certification preferred.

Responsibilities

• Reads and understands all particulars of banquet event orders.
• Collect all necessary equipment, beverages, etc. to set up designated area.
• Polish all glassware and prepare needed bar condiments.
• Provide beverage service to guests in a professional and courteous manner.
• After function, remove inventory and all beverage equipment to proper storage.
• Retrieve and store bar glassware to proper storage.
• Communicate any challenges or guest complaints.
• Perform various other duties as assigned.

Skills

Effective communication

Team player

Guest service

Attention to detail

Alcohol knowledge

Education

High School diploma

Job description

Schulte Hospitality Group is seeking a dynamic, service-oriented Banquet Bartender to join our team at Trail Hotel-21222. This part-time position offers a supportive culture and opportunities to showcase hospitality and beverage service excellence.

Responsibilities include reading banquet event orders, setting up bars, polishing glassware, serving guests professionally, and assisting with post-event restocking. Minimum high school education and 3+ years bartending experience required.