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An established industry player in the baking sector is seeking a Baking Production Supervisor to lead operations at their new facility, Pan Kobo. This role involves overseeing a team, ensuring high-quality production standards, and implementing best practices to enhance efficiency. With a commitment to creating delightful experiences, the company values respect, integrity, and growth. Join a collaborative environment where your leadership can make a significant impact on both the team and the community. If you have a passion for food production and team management, this opportunity is perfect for you.
Job Description
Baking Production Supervisor - Pan Kobo/Oyatsupan Bakers
OYATSUPAN Bakers - Pan Kobo
At OYATSUPAN Bakers, we are dedicated to serving unique, delicious, and peaceful moments with Japanese and Western-style foods. Our locally inspired baked goods create a joyful and nostalgic cultural experience outside of Japan.
Our mission is to be THE essential bakery for our communities. We are thoughtful about every detail of what, where, why, when, who, and how, while acting with respect, integrity, gratitude, persistence, and kindness.
Join us as we open our newest commercial baking location, Pan Kobo, to fuel our growth and continue to delight and create memorable experiences for our customers every day.
Job Description: As a Baking Production Supervisor, you will oversee the daily operations of our production facility, Pan Kobo. Your responsibilities include ensuring smooth, efficient, and safe production while maintaining high quality standards. You will manage a team of up to 20+ employees, monitor production output, and implement best practices to support company growth.
Key Responsibilities:
Qualifications:
Why Join Us?
How to Apply: Please submit your resume and cover letter. We look forward to hearing from you!