Bakeshop Supervisor

Red Ribbon Bakeshop, Inc.; Carson (CA); On-site; USD 21,000 - 32,000; Full time

Benefits offered by this job

401(k) Match

Paid Life Insurance

Employee Discounts

Career growth opportunities

Job summary

Red Ribbon Bakeshop, Inc. in California is seeking a Bakeshop Supervisor to join our fast-growing food-service team. The role supports the General Manager and store leadership in achieving business goals through operations excellence, quality, sanitation, and cost control.

It offers opportunities for growth and development in a dynamic work environment. We value high energy, reliability, and strong communication as we implement programs and manage packaged product operations.

Qualifications

• Completed at least High school education.
• At least 1-year experience as a Team Leader in a food or retail industry or equivalent.

Responsibilities

• Implement assigned Product/Service Quality or Cleanliness & Sanitation program.
• Implement assigned Crew Management activity.
• Implement assigned Cost Management activity.
• Manage operations of assigned Packaged Program.

Skills

Team leadership

Communication

Education

High school or equivalent

Tools

Customer service tools

Job description

We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following:

• Great work culture, a compelling mission- vision- values, and a work environment of family spirit & fun
• Excellent training & career advancement opportunities
• Continuous learning & development
• Strong family values & culture
• Employee Benefits:
• 401 (k) Match
• Job growth opportunities
• Paid Life Insurance
• Employee Discounts
• And other employee perks

Recipient of two (2) Global Employer Excellence Awards

• Gallup Exceptional Workplace Award
• Forbes' List of the World's Best Employers

We are looking for aBakeshop Supervisor--- a part-time/full-time permanent position in our bakeshop operations.

The successful candidate will assist the Bakeshop General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned:

• Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) Program
• Implement assigned Crew Management activity.
• Implement assigned Cost Management activity
• Manage operations of assigned Packaged Program

Job Requirements:

• Completed at least High school education.
• At least 1-year experience as a Team Leader in a food orretail industry or any equivalent combination of education and experience from which comparable knowledge, skills, and abilities have been achieved.
• High energy level; must be able to work in varying work schedules and workweek/days including holidays
• Good communication and interpersonal skills
• Results-oriented, self-driven, fast learner & adaptable

THIS JOB IS FOR IMMEDIATE PLACEMENT.

APPLICANTS MUST BE AUTHORIZED TO WORK IN THE USA.

This Company is an Equal Opportunity Employer.

We use eVerify to confirm U.S. Employment eligibility.