Bakery Team Member: Guest Service & Cake Decorating

San Carlos : NBC000032; San Carlos (CA); On-site; USD 17,000 - 24,000; Part time

Benefits offered by this job

Flexible scheduling

Employee discounts

Early closing hours

Casual work environment

Paid training

Team-oriented culture

Community involvement

Job summary

Nothing Bundt Cakes is seeking a Team Member in California to greet guests, assist with product selection, and help with cake finishing and packaging. You will support bakery operations, maintain a clean work area, and collaborate with teammates to deliver an exceptional guest experience.

The role emphasizes friendly service, good communication, and a willingness to multitask in a fast-paced bakery environment. Flexible scheduling and employee discounts are offered.

Qualifications

• Friendly, dependable, and customer-focused individuals.
• Strong communication and teamwork skills.
• Ability to multitask in a fast-paced environment.
• Basic math and cash-handling skills preferred.
• Ability to stand for extended periods and perform light lifting.

Responsibilities

• Greet and assist guests with a friendly, positive attitude.
• Provide excellent customer service and help guests select products.
• Prepare, decorate, frost, and package cakes according to brand standards.
• Maintain a clean, organized, and food-safe work environment.
• Support bakery operations, including stocking, cleaning, and merchandising.
• Work collaboratively with team members to deliver an outstanding guest experience.
• Help create a fun, celebratory atmosphere that reflects the brand.

Skills

Friendly demeanor

Customer service

Teamwork

Multitasking

Cash handling

Job description

Nothing Bundt Cakes is seeking a Team Member in California to greet guests, assist with product selection, and help with cake finishing and packaging. You will support bakery operations, maintain a clean work area, and collaborate with teammates to deliver an exceptional guest experience.

The role emphasizes friendly service, good communication, and a willingness to multitask in a fast-paced bakery environment. Flexible scheduling and employee discounts are offered.