Bakery Team Member - Flexible Scheduling & Growth

Meijer Inc.; Dent (OH); On-site; USD 12,000 - 15,000; Full time

Benefits offered by this job

Weekly pay

Team member discount

Paid parental leave

Paid education assistance

Development programs for advancement

401(k) with company contributions

Medical/dental/vision

Job summary

Meijer Inc. is seeking a Food Clerk to deliver exceptional customer service in our Fresh departments. You will engage with customers, share product knowledge, and help maintain attractive displays across Meat, Seafood, Bakery, Deli, Produce and Grocery.

You’ll stock and rotate products, use store technology to complete tasks, and follow strict food safety standards. Prior retail or food service experience is helpful but not required.

Qualifications

• Customer-first attitude focused on friendly service.
• Excellent listening and communication skills.
• Willingness to learn store technology and procedures.
• Ability to stay organized and follow safety standards.
• Physically able to perform tasks including lifting and standing.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.

Skills

Customer service

Product knowledge

Merchandising

Team player

Technology literacy

Tools

POS systems

Job description

Meijer Inc. is seeking a Food Clerk to deliver exceptional customer service in our Fresh departments. You will engage with customers, share product knowledge, and help maintain attractive displays across Meat, Seafood, Bakery, Deli, Produce and Grocery.

You’ll stock and rotate products, use store technology to complete tasks, and follow strict food safety standards. Prior retail or food service experience is helpful but not required.