Bakery Shift Leader — Grow Into Management

85C Bakery Cafe

Plano (TX)

Sur place

USD 20 000 - 28 000

Plein temps

Il y a 7 jours
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Avantages offerts par ce poste

Health benefits
Paid time off
Training & advancement
Employee discount
401(k)
Career growth

Résumé du poste

85°C Bakery Cafe in Plano, TX is seeking a Shift Leader to lead the team on every shift, ensuring smooth operations across storefront and kitchen while delivering an outstanding guest experience.

This hands-on leadership role is the first step on our management path, with opportunities to coach teammates, uphold quality and safety standards, and participate in opening/closing procedures. Growth, training, and internal promotion are emphasized.

Qualifications

  • 6+ months of restaurant, food service, or retail experience preferred.
  • High school diploma or equivalent preferred.
  • Strong communication and people skills — a natural motivator and team player.
  • Dependable, punctual, and comfortable leading on the floor.
  • Availability of ~30+ hours per week, including holidays, weekends and holidays.

Responsabilités

  • Lead the team during your shift, keeping service and operations running smoothly across the storefront and kitchen.
  • Coach and train associates to meet 85°C's standards for quality and hospitality.
  • Create memorable guest experiences and resolve issues in the moment.
  • Uphold quality, food safety, cleanliness, and health & safety standards.
  • Help open or close the store and keep each shift on time and on standard.

Connaissances

Leadership
Guest service
People skills
Punctuality

Formation

High school diploma

Description du poste

85°C Bakery Cafe in Plano, TX is seeking a Shift Leader to lead the team on every shift, ensuring smooth operations across storefront and kitchen while delivering an outstanding guest experience.

This hands-on leadership role is the first step on our management path, with opportunities to coach teammates, uphold quality and safety standards, and participate in opening/closing procedures. Growth, training, and internal promotion are emphasized.

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