Bakery R&D & Equipment Innovation Lead

Rise Baking Company

Atlanta (GA)

Hybrid

USD 111,000 - 140,000

Full time

13 hours ago
Be an early applicant
Application generator

An application made for this job — a tailored resume and cover letter that speak straight to the posting.

Get past ATS filters

Benefits offered by this job

Relocation assistance
Annual bonus eligibility
401k contributions
Benefits package

Job summary

Based in Tucker, GA or Minneapolis, MN with relocation assistance available, you will collaborate with Operations, Engineering, Quality, Procurement, Marketing, and Plant teams to move projects from concept through implementation, ensure timelines, budgets, and regulatory standards are met.

Qualifications

  • Bachelor's degree in food science, food engineering, baking science, or a similar technical field.
  • 7+ years of experience in bakery product development, process/manufacturing engineering, or a closely related bakery manufacturing role.
  • Demonstrated expertise in bakery formulation development and scale-up from R&D to full commercial production.
  • Solid working knowledge of bakery manufacturing equipment and processes, with prior experience supporting new equipment or line installations preferred.
  • Prior experience contributing to or supporting capital (capex) projects, including equipment specification, installation, and startup, preferred.
  • Proven ability to work independently, manage ambiguity, and drive projects to completion with limited direction.
  • Strong cross-functional collaboration skills, with the ability to build relationships and work effectively across R&D, Operations, Engineering, and other departments.
  • Creative, hands-on problem solver comfortable moving between hands-on bench/pilot work and plant-floor troubleshooting.
  • Strong organizational and project management skills; able to manage multiple concurrent projects and shifting priorities.
  • Proficient in MS Office programs: Outlook, Word, Excel, PowerPoint.
  • Strong written, verbal, and interpersonal communication skills.
  • Willingness and ability to travel to plant locations as needed.

Responsibilities

  • Develop, test, and scale new and modified product formulations from concept through commercial production with an emphasis on cross-category initiatives and whitespace opportunities.
  • Partner with Engineering and Operations to evaluate, specify, and commission new equipment; support equipment trials, line qualification, and startup troubleshooting.
  • Translate bench-scale and pilot formulations into commercially viable, plant-ready processes.
  • Act as a flexible technical resource across the R&D function, stepping in to support other projects, plants, or teams as business needs shift.
  • Apply creative problem-solving to formulation, process, and equipment challenges, balancing product quality, cost, and manufacturability.
  • Collaborate cross-functionally with Operations, Engineering, Quality, Procurement, Marketing, and Plant teams to ensure projects are executed on time and meet specifications.
  • Conduct plant trials, scale-ups, and pilot runs; analyze results and adjust formulations or processes accordingly.
  • Prepare clear project documentation, timelines, budgets, and status updates for R&D leadership and cross-functional stakeholders.
  • Identify risks, bottlenecks, and opportunities for improvement within assigned projects and proactively propose solutions.
  • Stay current on bakery manufacturing technology, equipment, and ingredient trends, and bring forward ideas for application within the company.
  • Travel to plant locations as needed to support project execution, troubleshooting, and startups.
  • Support food safety programs, quality standards, and regulatory compliance for all products and processes.
  • Perform other job-related duties as assigned.

Skills

Cross-functional collaboration
Problem solving
Project management
Communication
Hands-on bench/pilot work

Education

Bachelor's degree in food science/food engineering/baking science

Tools

MS Office

Job description

Based in Tucker, GA or Minneapolis, MN with relocation assistance available, you will collaborate with Operations, Engineering, Quality, Procurement, Marketing, and Plant teams to move projects from concept through implementation, ensure timelines, budgets, and regulatory standards are met.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

R&D Special Projects Lead — Bakery Innovation
R&D Special Projects Lead — Bakery Innovation

Rise Baking Company, LLC • Minneapolis (MN)

On-site
USD 111,000 - 140,000
Bakery R&D Special Projects Lead — Innovation & Scale-Up
Bakery R&D Special Projects Lead — Innovation & Scale-Up

Rise Baking Company, LLC • Atlanta (GA)

Hybrid
USD 111,000 - 140,000
Relocation assistance
Annual bonus eligibility
401k contributions
+1
R&D & Innovation Project Lead - Bakery (Relocation Support)
R&D & Innovation Project Lead - Bakery (Relocation Support)

Best Maid Cookie Company • Minneapolis (MN)

On-site
USD 111,000 - 140,000
R&D Special Projects Manager
R&D Special Projects Manager

Socket.dev • Minneapolis (MN)

On-site
USD 111,000 - 140,000
Comprehensive benefits package
Annual bonus eligibility
401k contributions
R&D Special Projects Lead — Bakery Innovation & Scale-Up
R&D Special Projects Lead — Bakery Innovation & Scale-Up

Socket.dev • Minneapolis (MN)

On-site
USD 111,000 - 140,000
Comprehensive benefits package
Annual bonus eligibility
401k contributions
R&D Special Projects Manager
R&D Special Projects Manager

Rise Baking Company, LLC • Atlanta (GA)

Hybrid
USD 111,000 - 140,000
Relocation assistance
Annual bonus eligibility
401k contributions
+1
R&D Special Projects Manager
R&D Special Projects Manager

Rise Baking Company, LLC • Minneapolis (MN)

On-site
USD 111,000 - 140,000
R&D Special Projects Manager
R&D Special Projects Manager

Rise Baking Company • Atlanta (GA)

Hybrid
USD 111,000 - 140,000
Relocation assistance
Annual bonus eligibility
401k contributions
+1
R&D Special Projects Manager
R&D Special Projects Manager

Best Maid Cookie Company • Minneapolis (MN)

On-site
USD 111,000 - 140,000
Packaging Project Lead – Bakery (Concept to Launch)
Packaging Project Lead – Bakery (Concept to Launch)

Rise Baking Company, LLC • Tucker (GA)

On-site
USD 95,000 - 125,000