Bakery Production Specialist (Baker/Fryer)

Coborn's; Wisconsin; Hybride; USD 17 000 - 25 000; Plein temps

Avantages offerts par ce poste

10% employee discount on groceries

DailyPay access to earnings

Paid Time Off (PTO)

Paid holidays & overtime pay

Sunday premium pay

Employee stock ownership program (ESOP

Health & wellness programs

Tuition reimbursement

Résumé du poste

Coborn's Bakery is seeking a Baker/Fryer to support daily bakery production in-store. The role includes thawing, mixing, proofing, and baking or frying, while maintaining production levels and following guidelines.

You will assist with inventory receiving and ordering frozen and dry goods, and help organize freezers and coolers to optimize freshness and efficiency. We offer an employee-owned culture with a comprehensive benefits package and opportunities for growth across Coborn's network of

Qualifications

• Must be at least 18 years of age
• Previous retail/bakery experience preferred

Responsabilités

• Assist Bakery Department with production, including thawing, mixing, proofing, and baking/frying
• Maintain proper production levels and follow production guidelines
• Assist with inventory receiving duties and ordering frozen and dry products
• Organize freezers and coolers to ensure proper stock and freshness

Description du poste

Coborn's Bakery is seeking a Baker/Fryer to support daily bakery production in-store. The role includes thawing, mixing, proofing, and baking or frying, while maintaining production levels and following guidelines.

You will assist with inventory receiving and ordering frozen and dry goods, and help organize freezers and coolers to optimize freshness and efficiency. We offer an employee-owned culture with a comprehensive benefits package and opportunities for growth across Coborn's network of