Bakery Production Specialist: Baker & Fryer

Coborn; Stockton Township (IL); On-site; USD 22,000 - 29,000; Full time

Benefits offered by this job

Employee discount 10%

Get Paid Daily (DailyPay)

Paid Time Off (PTO)

Holiday premium pay

Health & Wellness programs

ESOP

Job summary

Coborn’s is seeking a Baker/Fryer to support the Bakery Department with production duties including thawing, mixing, proofing and baking/frying. The role focuses on maintaining production levels, assisting with inventory receiving, and ordering frozen and dry goods while keeping freezers and coolers organized.

Ideal candidates will have retail or bakery experience and must be at least 18 years old. Coborn’s offers a team-oriented environment with growth opportunities and competitive benefits.

Qualifications

• Must be at least 18years of age.
• Previous retail/bakery experience preferred

Responsibilities

• Assist Bakery Department with production: thawing, mixing, proofing, baking/frying products.
• Maintain proper production levels following guidelines.
• Assist with inventory receiving duties, ordering frozen and dry product, and organizing freezers and coolers.

Job description

Coborn’s is seeking a Baker/Fryer to support the Bakery Department with production duties including thawing, mixing, proofing and baking/frying. The role focuses on maintaining production levels, assisting with inventory receiving, and ordering frozen and dry goods while keeping freezers and coolers organized.

Ideal candidates will have retail or bakery experience and must be at least 18 years old. Coborn’s offers a team-oriented environment with growth opportunities and competitive benefits.