Bakery Production Specialist

coborns; Marquette (MI); On-site; USD 29,000 - 40,000; Full time

Benefits offered by this job

10% employee discount

DailyPay

PTO/Vacation

Floating holidays

Sunday premium pay

Paid military leave

In-store vouchers

Health & wellness programs

Employee Assistance Program

National discount marketplace

Career growth opportunities

401(k) match

ESOP

Tuition discount & scholarships

Vision/accident/critical illness ins.

Job summary

Coborn's, Inc. is seeking a Baker/Fryer to support bakery production, including thawing, mixing, proofing, and baking or frying products. You will help maintain production levels and assist with inventory receiving, ordering frozen/dry items, and organizing freezers and coolers. Prior retail or bakery exposure is preferred for this hands-on role.

The position offers a collaborative, employee-owned environment with diverse benefits and opportunities for growth across Coborn's Midwest operations.

Qualifications

• Must be at least 18 years of age.
• Previous retail/bakery experience preferred.

Responsibilities

• Assist Bakery Department with production: thawing, mixing, proofing, and baking/frying products.
• Maintain proper production levels while following production guidelines.
• Assist with inventory receiving duties, ordering frozen and dry products, and organizing freezers and coolers.

Job description

Coborn's, Inc. is seeking a Baker/Fryer to support bakery production, including thawing, mixing, proofing, and baking or frying products. You will help maintain production levels and assist with inventory receiving, ordering frozen/dry items, and organizing freezers and coolers. Prior retail or bakery exposure is preferred for this hands-on role.

The position offers a collaborative, employee-owned environment with diverse benefits and opportunities for growth across Coborn's Midwest operations.