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Stew Leonard's is seeking a Bakery Production Assistant for seasonal, hourly work in Norwalk, CT. Pay range $17.75 to $21.38 per hour, with weekly pay through Dayforce Wallet. Must be at least 18; no prior experience required.
You will prepare, package and label products to bakery standards and help with inventory and sanitation. Daily tasks include reviewing production plans, following recipes, restocking ingredients, and maintaining product rotation.
Bakery Production Assistant
Seasonal Hourly – Estimated pay range $17.75 to $21.38 depending on qualifications and experience
Must be at least 18 years and older
Production Assistants prepare, package and label product for display and sale according to standards, including the precise measurement of ingredients
We’re all about creating a workplace that’s rewarding, supportive and just plain fun. Here’s a peek at the amazing perks waiting for you when you join our team:
We offer a range of benefits designed to support you and your lifestyle:
Note: Benefit eligibility may vary depending on your employment status.
We pay weekly and with Dayforce Wallet, you can even access your earnings as soon as you earn them — anytime, anywhere at no cost to you.
Your money. Your schedule. Your choice.
Stew Leonard's is an equal opportunity at-will employer and does not discriminate against any Team Member or applicant for employment because of age, race, religion, color, disability, sex, sexual orientation or national origin.
This job description outlines the general responsibilities and nature of the position, but is not an exhaustive list of duties. Responsibilities may change based on business needs, location or other factors. Stew Leonard’s reserves the right to revise the job description and assign additional tasks as needed. Advancement is not guaranteed and depends on business needs, performance and qualifications.