Bakery & Pastry Internship: Learn from Award-Winning Chefs

Southernhospitalityinternshipprogram; Northern (KY); Hybrid; USD 17,000 - 28,000; Part time

Job summary

Southernhospitalityinternshipprogram offers an immersive internship at our award-winning theme parks and resort, focusing on hospitality, dining, and guest services. You will gain hands-on experience by rotating through dining, baking, candy making, and productions/catering roles, while learning from operational experts and industry leaders.

The program emphasizes applying classroom knowledge to practical work, with a final end-of-program project to showcase your skills.

Qualifications

• Interest in hospitality and guest service.
• Willingness to learn in a fast-paced environment.
• Hard-working, motivated and self-starting.

Responsibilities

• 2 weeks in Full Service Dining
• 2 weeks in Family Style Dining
• 6 weeks in Baking and Candy Making
• 4 weeks in Productions/Catering
• Complete an end of program project

Job description

Southernhospitalityinternshipprogram offers an immersive internship at our award-winning theme parks and resort, focusing on hospitality, dining, and guest services. You will gain hands-on experience by rotating through dining, baking, candy making, and productions/catering roles, while learning from operational experts and industry leaders.

The program emphasizes applying classroom knowledge to practical work, with a final end-of-program project to showcase your skills.