Bakery Manager: Lead Team & Growth

Milkco Inc.; Easley (SC); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Weekly pay with direct deposit

Medical, dental, vision, life, anddis

401(k) with company matching

Opportunities for advancement

Paid holiday, vacation, and sick leave

Paid bereavement and jury duty leave

Company paid life insurance

Scholarship program for High School S

Job summary

Ingles Markets is seeking a Bakery Manager to oversee the Bakery Department and drive sales and profits in the Upstate region. You will lead bakery staff, ensure food safety, and manage daily operations to meet department goals.

The ideal candidate has bakery experience, strong safety knowledge, and the ability to adapt during peak periods. This full-time role offers weekly pay and benefits with opportunities for advancement within Ingles Markets.

Qualifications

• Previous bakery experience is required.
• Food safety knowledge is required.
• Previous team management experience is a plus.
• Must be flexible and able to adapt to changing needs especially during times of high volume and/or stress.
• Must be able to read and do simple math problems.
• 18 years of age or older.

Responsibilities

• Greet customers within 10 feet and answer questions promptly.
• Provide accurate product information and recommendations.
• Train staff on store procedures and operational standards.
• Prepare weekly schedules, production sheets, and supply orders.
• Manage inventory for freshness, quality, and proper stock levels.
• Address employee issues and coordinate disciplinary actions.
• Maintain clean, well-stocked, and visually appealing displays.
• Record price changes, in-store usage, voids, and spoilage accurately.
• Decorate, package, label, and price bakery products, complete special orders.
• Operate bakery equipment (oven, proofer, mixers, slicer, fryer, scale, decorating tools).
• Verify invoices and log deliveries securely.
• Submit reports and monthly inventory on time.
• Apply pricing based on margin guidelines and profit goals.
• Follow sanitation, safety, and space management plans.
• Handle damaged or spoiled goods per policy.
• Communicate clearly within the store and organization.
• Monitor hazards and ensure health and safety compliance.
• Adhere to scheduled hours and store rules.
• Perform additional duties as assigned.

Skills

Bakery experience

Food safety knowledge

Team management experience

Job description

Ingles Markets is seeking a Bakery Manager to oversee the Bakery Department and drive sales and profits in the Upstate region. You will lead bakery staff, ensure food safety, and manage daily operations to meet department goals.

The ideal candidate has bakery experience, strong safety knowledge, and the ability to adapt during peak periods. This full-time role offers weekly pay and benefits with opportunities for advancement within Ingles Markets.