Bakery Equipment Maintenance Tech

Stone Ground Bakery and Wheat Montana; United States; Sur place; USD 60 000 - 90 000; Plein temps

Résumé du poste

Stone Ground Bakery and Wheat Montana is seeking a Maintenance Tech to ensure the reliable operation of bakery and mill equipment at our Salt Lake City and Three Forks facilities. The role emphasizes timely upkeep, troubleshooting, and repair to minimize downtime and support production of high‑quality baked goods.

Ideal candidates bring hands-on experience, strong problem-solving skills, and knowledge of basic electrical, mechanical, and plumbing systems.

Qualifications

• Entry-level: 0–2+ years related maintenance or repair experience in a food production setting.
• Mid-level: 2–5 years hands-on experience with food production machinery.
• Senior level: 5+ years industrial maintenance experience, bakery/food production preferred.

Responsabilités

• Perform routine preventive maintenance on bakery/mill equipment.
• Troubleshoot and repair malfunctioning machinery to minimize downtime.
• Maintain facility infrastructure including plumbing, electrical, and structural components.
• Organize and maintain maintenance tools and equipment.

Connaissances

Problem solving

Automation knowledge

Electrical knowledge

Mechanical knowledge

Plumbing knowledge

Safety compliance

Team collaboration

Bilingual English/Spanish

Description du poste

Stone Ground Bakery and Wheat Montana is seeking a Maintenance Tech to ensure the reliable operation of bakery and mill equipment at our Salt Lake City and Three Forks facilities. The role emphasizes timely upkeep, troubleshooting, and repair to minimize downtime and support production of high‑quality baked goods.

Ideal candidates bring hands-on experience, strong problem-solving skills, and knowledge of basic electrical, mechanical, and plumbing systems.