Bakery Department Manager: Lead Team, Quality & Growth

Albertsons Companies

San Diego (CA)

On-site

USD 55,000 - 75,000

Full time

9 days ago

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Benefits offered by this job

Weekly pay

Associate discounts

Medical benefits

Dental benefits

401(k) plan

Paid time off

Career training

Inclusive work environment

Job summary

Albertsons Companies is seeking a Bakery Department Manager in San Diego, CA to lead daily bakery operations, ensure product quality, freshness, and exceptional customer service. You will oversee a talented team, plan production, and drive sales in a fast-paced environment.

The role requires strong leadership, communication, and organizational skills, with a focus on food safety and regulatory compliance. Flexible availability including early mornings, weekends, and holidays is often required,

Qualifications

Strong customer-service mindset with a passion for quality and presentation.
Effective communication, coaching, and team-building skills.
Clear communication and the ability to lead in a fast-paced environment.
Strong organization, time management, and problem-solving skills.

Responsibilities

Oversee daily Bakery operations ensuring quality, freshness, presentation, and service.
Foster a welcoming customer-focused environment and resolve concerns.
Plan and execute daily bakery production based on sales and seasonality.
Execute merchandising plans, promotions, and planograms.
Manage sales, labor, scheduling, ordering, inventory, and shrink.
Ensure compliance with food safety, sanitation, and regulations.
Hire, train, coach, and develop bakery associates.