Bakery & Deli Customer Experience Associate

Kroger

Prescott (AZ)

On-site

USD 17,000 - 25,000

Full time

6 hours ago
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Job summary

Kroger in Prescott, AZ seeks a dedicated Grocery Clerk (Bakery/Deli) to deliver outstanding customer service and maintain a clean, safe environment. You will assist the department manager in achieving sales goals, uphold quality standards, and embody our Customer 1st strategy and core values for respect, honesty and safety.

Responsibilities include preparing items, offering samples, informing customers of specials, and maintaining inventory while following food safety regulations.

Qualifications

  • Customer service skills required.
  • Effective communication skills required.
  • Knowledge of basic math required.
  • Ability to obtain a current food handlers permit once employed.

Responsibilities

  • Prepare bakery/deli items per customer requests using proper equipment.
  • Offer product samples to help customers discover items.
  • Inform customers of bakery/deli specials.
  • Provide customers with fresh products and correct portion sizes.
  • Recommend items to meet customers' needs.
  • Operate bakery equipment (refrigerators, freezers, slicers, ovens) per guidelines.
  • Prepare foods according to temperature logs and recipes.
  • Label, stock and inventory department merchandise.
  • Maintain proper temperatures in cases and coolers and track logs.
  • Promote a welcoming environment and assist customers with questions.

Skills

Customer Service skills
Effective communication skills
Knowledge of basic math
Food handlers permit

Job description

Kroger in Prescott, AZ seeks a dedicated Grocery Clerk (Bakery/Deli) to deliver outstanding customer service and maintain a clean, safe environment. You will assist the department manager in achieving sales goals, uphold quality standards, and embody our Customer 1st strategy and core values for respect, honesty and safety.

Responsibilities include preparing items, offering samples, informing customers of specials, and maintaining inventory while following food safety regulations.

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