Bakery/Deli Clerk

Kroger in; Columbus (MS); On-site; USD 25,000 - 35,000; Full time

Job summary

Join Kroger as a Bakery/Deli Clerk, where you'll create exceptional customer experiences through outstanding service. Your role will involve food preparation, maintaining a clean environment, and fostering a welcoming atmosphere while adhering to safety standards. Comprehensive benefits supported by the Kroger Family include healthcare coverage, flexible schedules, and opportunities for growth.

Benefits

Healthcare coverage

Flexible schedules

Tuition reimbursement

Associate discounts

Training programs

Qualifications

• Strong communication skills for customer interaction.
• Ability to maintain cleanliness and adhere to safety standards.
• Experience in food preparation and handling preferred.

Responsibilities

• Provide excellent customer service and assist with bakery/deli operations.
• Follow food safety procedures and ensure quality of products.
• Restock and monitor inventory to maintain freshness.

Skills

Customer Service

Food Safety

Teamwork

Job description

Bakery/Deli Clerk (Finance)

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department and monitor all quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety.

From a small Cincinnati grocery store over a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores across 35 states under 28 different names. As America's grocer, we pride ourselves on bringing diverse teams together with a passion for food and people, with a shared purpose: To Feed the Human Spirit. We innovate tirelessly to create memorable experiences for our customers, communities, and colleagues, with food at the core.

Here, people matter. We strive to provide the ingredients for your success at work and in life. We support your growth with value and care. If you're caring, purpose-driven, and eager to learn, your potential is unlimited.

Whether you're seeking a part-time role or a new career path, we have a fresh opportunity for you. Apply today to join our Kroger family!

What you'll receive from us:

The Kroger Family offers comprehensive benefits supporting your well-being, including:

• Healthcare coverage—medical, dental, vision, and prescriptions through company or collective bargaining plans.
• Flexible schedules in full- and part-time roles with paid time off, including holidays and sick leave, based on eligibility and tenure.
• Emotional and financial support via free counseling and confidential financial coaching through Goldman Sachs Ayco.
• Associate discounts on various purchases, including food, travel, and technology.
• Up to $21,000 in tuition reimbursement through our Continuing Education program.
• Opportunities for growth via training programs and diverse career pathways.

For more details, visit our Benefits Page.

Responsibilities include:

• Offering product samples to help customers discover new items.
• Informing customers of bakery and deli specials.
• Providing fresh products and correct portions to prevent shrinkage.
• Recommending items to customers based on their needs.
• Using equipment such as refrigerators, freezers, slicers, and ovens according to guidelines.
• Preparing foods per temperature logs and cooking instructions.
• Measuring, preparing, and mixing ingredients as per recipes.
• Packaging, labeling, and inventorying ingredients.
• Checking product quality and freshness, reviewing 'sell by' dates.
• Properly using kitchen equipment like scales, fryers, and steamers.
• Labeling, stocking, and inventory management.
• Reporting discrepancies in product orders or shipments.
• Understanding store layout and locating products for customers.
• Staying updated on ads and promotions.
• Maintaining product knowledge and responding to customer questions.
• Monitoring inventory and stock conditions.
• Ensuring proper temperature maintenance and logs.
• Fostering trust and respect among staff.
• Creating a welcoming environment for customers.
• Adhering to food safety and safety procedures.
• Inspections and preventive maintenance of equipment.
• Reporting accidents or unsafe conditions.
• Working cooperatively in high-paced environments.
• Managing conflicts constructively.
• Acting with honesty and integrity with customer and business info.
• Following directions and seeking help when needed.
• Supporting minors, individuals with special needs, and seniors.
• Performing essential functions with or without accommodations.