Bakery/Deli Clerk

Kroger in; Bonaire (GA); On-site; USD 25,000 - 35,000; Part time

Job summary

Join a leading grocery store as a Bakery/Deli Clerk, where you'll create exceptional customer experiences and maintain a clean environment. This role involves preparing fresh products, assisting customers, and adhering to food safety regulations. With flexible scheduling and growth opportunities, this position is perfect for those passionate about food and service.

Benefits

Healthcare Coverage

Flexible Scheduling

Tuition Reimbursement

Associate Discounts

Qualifications

• Ability to create an outstanding customer experience.
• Knowledge of food safety regulations.

Responsibilities

• Offering product samples to help customers discover new items.
• Preparing foods per temperature logs and cooking instructions.
• Maintaining knowledge about department products.

Skills

Customer Service

Food Safety

Teamwork

Job description

Bakery/Deli Clerk (Finance)

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.

From a small Cincinnati grocery store over a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores across 35 states under 28 different names. As America's grocer, we pride ourselves on bringing diverse teams passionate about food and people together with a common purpose: To Feed the Human Spirit. With a history of innovation, we strive to create memorable experiences for our customers, communities, and colleagues, with food at the heart of it all.

Here, people matter. That's why we aim to provide the ingredients you need to craft your own recipe for success at work and in life. We support your growth with value, care, and opportunities. If you're caring, purpose-driven, and eager to learn, your potential is limitless.

Whether you're seeking a part-time role or a new career path, we have a fresh opportunity for you. Apply today to join our Kroger family!

What you'll receive from us:

The Kroger Family of Companies offers comprehensive benefits to support your well-being, including physical, emotional, financial, and more. We help you thrive with access to:

• Wide-ranging healthcare coverage, including medical, dental, vision, and prescriptions, through company or collective bargaining plans.
• Flexible scheduling in full- and part-time roles with paid time off, including holidays and sick leave based on eligibility and tenure.
• Emotional and financial support via free counseling and confidential financial tools and coaching.
• Associate discounts on various purchases, including food, travel, and technology.
• Up to $21,000 in tuition reimbursement through our Continuing Education program.
• Opportunities for growth through industry-leading training and diverse career pathways.

For more details about benefits and eligibility, please visit our Benefits Page!

Responsibilities include:

• Offering product samples to help customers discover new items or inquire about products.
• Informing customers of bakery and deli specials.
• Providing customers with fresh products ordered and in correct portions to prevent shrinkage.
• Recommending bakery or deli items to meet customer needs.
• Using bakery equipment such as refrigerators, freezers, slicers, and ovens according to guidelines.
• Preparing foods per temperature logs and cooking instructions.
• Measuring, preparing, and mixing ingredients using various utensils and equipment.
• Packaging, labeling, and inventorying ingredients and merchandise.
• Checking product quality, reviewing sell-by dates, and taking appropriate actions.
• Properly using kitchen equipment like stoves, scales, fryers, and steamers.
• Labeling, stocking, and inventory management.
• Reporting discrepancies in product ordering or shipping.
• Understanding store layout and assisting customers in locating products.
• Staying updated with current and upcoming promotions and ads.
• Maintaining knowledge about department products and responding to customer questions.
• Monitoring inventory conditions and noting discrepancies.
• Ensuring proper temperature maintenance in cases and coolers, with logs.
• Fostering trust and respect among team members.
• Creating a welcoming environment for customers.
• Adhering to all food safety regulations and safety procedures.
• Practicing preventive maintenance and reporting equipment issues.
• Reporting accidents involving customers or employees.
• Working cooperatively in a high-paced, sometimes stressful environment.
• Managing conflict cooperatively and non-confrontationally.
• Acting with honesty and integrity regarding customer and business information.
• Following directions and seeking help when needed to resolve issues.
• Supporting and assisting minors, individuals with special needs, and older adults.
• Performing essential functions with or without reasonable accommodation.