Bakery & Customer Experience Specialist

King Soopers; Louisville (CO); On-site; USD 26,000 - 36,000; Full time

Job summary

King Soopers in Louisville, CO is seeking a Bakery Department Associate to deliver outstanding customer service and maintain a safe, clean environment.

You will assist the department manager in meeting sales goals, handle bakery items per customer requests, and follow all food safety guidelines.

This role requires strong communication, the ability to handle stressful situations, and a current food handlers permit.

Qualifications

• Ability to handle stressful situations.
• Effective communication skills.
• Knowledge of basic math.
• Current food handlers permit once employed.

Responsibilities

• Create an outstanding customer experience through exceptional service.
• Establish and maintain a safe and clean environment that encourages our customers to return.
• Assist the department manager in reaching sales and profit goals established for the department, and monitor all established quality assurance standards.
• Prepare bakery items per customer requests using proper bakery equipment.
• Offer product samples to help customers discover new items or products.
• Inform customers of bakery specials.
• Provide customers with fresh products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink.
• Use all equipment in bakery such as the refrigerators, freezers, slicers, and ovens according to company guidelines.
• Label, stock and inventory department merchandise.
• Notify management of customer or employee accidents.
• Report all safety risk, or issues, and illegal activity, including: robbery, theft or fraud.

Skills

Stress management

Effective communication

Basic math

Food handler permit

Job description

King Soopers in Louisville, CO is seeking a Bakery Department Associate to deliver outstanding customer service and maintain a safe, clean environment.

You will assist the department manager in meeting sales goals, handle bakery items per customer requests, and follow all food safety guidelines.

This role requires strong communication, the ability to handle stressful situations, and a current food handlers permit.