Bakery & Crew Member - Growth Path to Management

dunkinco; Port Charlotte (FL); On-site; USD 15,000 - 21,000; Part time

Job summary

Quality Brand Group LLC, a Dunkin’ franchisee, is hiring a Baker/Crew Member for Florida locations. You will be cross-trained in baking and general Crew responsibilities, delivering guest experiences in a fast-paced setting.

The role supports both part-time and development pathways toward management, with emphasis on teamwork and customer service as you prepare donuts and bakery items from standardized recipes.

Qualifications

• Basic baking skills and responsibilities for Crew Member.
• Ability to work in a fast-paced environment with a team.
• Basic computer skills for transactions and training modules.
• Basic math skills to handle money and making change.
• Ability to lift 30–50 pounds and use repetitive hand movements.

Responsibilities

• Prepare products according to quality standards and serve with enthusiasm.
• Work as part of a team to meet guest needs and ensure satisfaction.
• Follow safety, food safety and sanitation guidelines at all times.
• Adhere to uniform standards and dress code as required.

Skills

Baking basics

Team player

Basic computer skills

Math skills

Physical stamina

Job description

Quality Brand Group LLC, a Dunkin’ franchisee, is hiring a Baker/Crew Member for Florida locations. You will be cross-trained in baking and general Crew responsibilities, delivering guest experiences in a fast-paced setting.

The role supports both part-time and development pathways toward management, with emphasis on teamwork and customer service as you prepare donuts and bakery items from standardized recipes.