Bakery Clerk PT

Lowes Foods, LLC; South Carolina; On-site; USD 18,000 - 25,000; Full time

Job summary

Lowes Foods, LLC is seeking a friendly bakery guest services associate to provide excellent guest service in the bakery department. You will greet guests, assist with product prep, pricing, and maintain freshness while supporting front-end duties to minimize wait times.

Join a local, family-friendly team that emphasizes great pay, flexible hours and a FUN work environment. Applicants must be 18+, able to lift 25 lbs regularly, and work with others to keep standards high across sanitation and

Qualifications

• Must have a friendly, outgoing personality.
• Ability to work well with others in a team.
• Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
• Ability to read and understand information and direction.
• Effective guest service and selling/communication skills.
• Must be at least 18 years old.
• Ability to bend, kneel and stand for extended periods.

Responsibilities

• Provide polite, friendly greetings and interactions with all guests.
• Prepare product for sale (baking, weighing, and pricing).
• Maintain product level, quality and freshness.
• When requested perform clerk function of cake decorating.
• Maintain sanitation standards in the cooler, freezer, prep area and sales area.
• Communicate guest requests to management.
• Communicate temperature breakdowns to supervisor.
• Keeps supply area neat, clean and tidy at all times.
• Perform all other duties as assigned by management.
• Perform front end duties to insure “no noticeable wait” standard is maintained.
• Announce specials and sale info on the PA system.
• Assist in product receiving and storage.

Skills

Friendly personality

Teamwork

Lifting ability

Reading/comprehension

Communication

Age 18+

Stamina

Job description

Overview

Local and proud of it! Join Lowes Foods and see how great pay, flexible hours, and an entertaining and FUN work environment make a real difference!

To provide excellent guest service through bakery department activities.

Responsibilities

1. 1. Provide polite, friendly greetings and interactions with all guests.
2. 2. Prepare product for sale (baking, weighing, and pricing).
3. 3. Maintain product level, quality and freshness.
4. 4. When requested perform clerk function of cake decorating.
5. 5. Maintain sanitation standards in the cooler, freezer, prep area and sales area.
6. 6. Communicate guest requests to management.
7. 7. Communicate temperature breakdowns to supervisor.
8. 8. Keeps supply area neat, clean and tidy at all times.
9. 9. Perform all other duties as assigned by management.
10. 10. Performs front end duties to insure “no noticeable wait” standard is maintained.
11. 11. Announce specials and sale info on the PA system.
12. 12. Assist in product receiving and storage.

Qualifications

1. 1. Friendly, outgoing personality.
2. 2. Ability to work well with others.
3. 3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
4. 4. Ability to read and understand information and direction.
5. 5. Effective communication, guest service and selling skills.
6. 6. Must be at least 18 years old.
7. 7. Ability to bend, kneel and stand for extended periods of time.

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