Bakery Clerk-PT

Priority Dispatch Corp.; Leesport (Berks County); On-site; USD 26,000 - 32,000; Full time

Job summary

Priority Dispatch Corp. is seeking a bakery team member to provide excellent customer service while keeping the bakery area clean and organized. You will assist with preparation, packaging, and stocking of bakery products in a fast-paced environment.

The role includes baking assistance, handling orders, stocking shelves, tagging products, and maintaining sanitation in accordance with company policies.

Qualifications

• Must have strong communication skills to provide adequate customer service.
• Must have dexterity in hands to wrap and package products.
• Must be able to read and write to properly tag and price the products.
• Must be able to lift up to fifty (50) pounds as needed.
• Must be able to stand upright for most of your scheduled work shift.

Responsibilities

• Maintain presentable and adequately filled shelves.
• Control freshness by coding all products and pulling out-of-code merchandise daily.
• Help prepare, package, and display baked goods such as bread, pastries, cakes, and cookies.
• Ensure proper tagging of all products is accurate and legible.
• Maintain the regular cleaning and sanitation program as established by company policies.
• Maintain good customer relations by providing prompt and courteous customer service.
• Greet all customers and be observant to your surroundings.
• Abide by all company policies as stated in the Employee Handbook.
• Answer phones and to take special orders.
• Assist in baking of products.
• Assist in taking a cake order for customers.
• Assist in unloading and proper storage of merchandise as it is delivered.

Skills

Customer service

Communication

Dexterity

Reading & writing

Lifting 50 lbs

Standing long shifts

Job description

Job DetailsJob Location: 026 Leesport - Leesport, PA 19533Position Type: Full-Time/Part-TimeJob Category: BakeryDEPARTMENT: Bakery REPORTS TO: Bakery Manager FLSA STATUS: Non-Exempt

JOB SUMMARY:

Responsible for providing excellent customer service, maintaining a clean and organized bakery department, and assisting with the preparation, packaging, and stocking of bakery products.

ESSENTIAL JOB FUNCTIONS:

• Maintain presentable and adequately filled shelves.
• Control freshness by coding all products and pulling out-of-code merchandise daily.
• Help prepare, package, and display baked goods such as bread, pastries, cakes, and cookies.
• Ensure proper tagging of all products is accurate and legible.
• Maintain the regular cleaning and sanitation program as established by company policies.
• Maintain good customer relations by providing prompt and courteous customer service.
• Greet all customers and be observant to your surroundings.
• Abide by all company policies as stated in the Employee Handbook.

SUPPLEMENTAL JOB FUNCTIONS:

• Answer phones and to take special orders.
• Assist in baking of products.
• Assist in taking a cake order for customers.
• Assist in unloading and proper storage of merchandise as it is delivered.

MINIMUM KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED:

• Must have strong communication skills to provide adequate customer service.
• Must have dexterity in hands to wrap and package products.
• Must be able to read and write to properly tag and price the products.
• Must be able to lift up to fifty (50) pounds as needed.
• Must be able to stand upright for most of your scheduled work shift.