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Bakery Clerk

Loyalty360

Torrance (CA)

On-site

USD 30,000 - 40,000

Full time

Yesterday
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Job summary

Join a leading company as a Bakery Clerk where you will prepare and bake a variety of baked goods while delivering exceptional customer service. This role requires a passion for baking and a friendly demeanor in a fast-paced environment. You will assist in maintaining the bakery's cleanliness and product quality, ensuring a delightful experience for customers.

Qualifications

  • 1-2 years bakery experience preferred.
  • Must be at least 18 years old.

Responsibilities

  • Assist in preparing, baking, packaging, and merchandising baked goods.
  • Maintain cleanliness of the Bakery department.
  • Stock and ensure pricing accuracy of bakery items.

Skills

Customer Service
Communication
Sanitation

Education

High School Diploma or Equivalent

Tools

Knives
Scales
Wrappers

Job description

Overview

Do you enjoy preparing and baking cookies, bread, and muffins using proven ingredients? Does working in a professional kitchen excite you? Do you have a passion for delivering an extraordinary customer service experience while working in a fast-paced and friendly environment? If so, we need YOU to join our team at Sprouts Farmers Market as a Bakery Clerk!

Responsibilities

  • Assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising baked goods.
  • Provide high-level customer service and ensure Bakery items are properly prepared, packaged, and presented, maintaining cleanliness of the Bakery department.
  • Maintain a clean, safe, and sanitary bakery area and equipment, including cleaning shelves, products, and floors, and removing debris.
  • Stock, fill, face, and ensure pricing accuracy; monitor product rotation and discard outdated items.
  • Receive, inspect, and log products for shipment accuracy, temperature, and quality.
  • Thrive in a fast-paced environment.
Qualifications

  • At least 18 years old with a high school diploma or equivalent; 1-2 years bakery experience preferred.
  • Dependable with a flexible schedule, including nights, weekends, and holidays.
  • Outgoing, friendly, positive attitude, and good communication skills.
  • Ability to answer phones and take orders.
  • Perform housekeeping and sanitation tasks.
  • Operate knives, scales, wrappers, and other equipment safely.
  • Stand for up to 8 hours; lift trays up to 5 lbs. and items up to 40 lbs. as needed.
  • Adhere to safety, health, and regulatory standards, including obtaining a Food Handlers permit.
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