Bakery Clerk

Hugos-Family-Marketplace; Thief River Falls (MN); On-site; USD 17,000 - 25,000; Full time

Job summary

Hugo's Family Marketplace in Minnesota is seeking a Bakery Clerk to deliver exceptional customer service while supporting bakery production, packaging, and display of baked goods. The role emphasizes safety, cleanliness, and attractive presentation in a fast-paced environment.

You will assist with mixing, baking, decorating, and inventory organization, ensuring quality and meeting store standards. No prior bakery experience is required, with training provided as needed.

Qualifications

• High school diploma or GED or willingness to learn.
• No prior bakery experience required; willingness to learn baking techniques and store procedures.
• Customer service experience in retail or food setting preferred.
• Ability to stand for long periods and lift up to 50 lbs.

Responsibilities

• Provide outstanding customer service by assisting and engaging with customers.
• Assist in production of bakery items, including mixing, baking and prep.
• Package bakery products efficiently and attractively for sale.
• Decorate and arrange baked goods for display to meet standards.
• Maintain cleanliness and organization of bakery equipment and work areas.
• Work with team to meet production goals and customer demands.

Skills

Customer service

Decorating

Food safety

Attention to detail

Time management

Multitasking

Physical stamina

Teamwork

Reliability

Education

High school diploma or GED

Job description

Job Purpose:- The Bakery Clerk at Hugo's Family Marketplace is responsible for providing exceptional customer service while supporting the bakery department in the production, packaging, and presentation of baked goods. This role is crucial in maintaining the cleanliness and organization of the bakery area and ensuring the highest quality of products is offered to our customers.Key Responsibilities:- Provide outstanding customer service by assisting and engaging with customers in a friendly and professional manner.- Follow proper food handling safety procedures to ensure a safe and hygienic environment.- Lift and move bakery products and supplies, with the ability to handle weights up to 50lbs.- Assist in the production of bakery products, including mixing, baking, and preparing items for sale.- Package bakery products efficiently and attractively for customer purchase.- Maintain cleanliness and organization of bakery equipment, counters, and work areas to ensure a safe and efficient workspace.- Decorate and arrange baked goods for display, ensuring they are visually appealing and meet company standards.- Work collaboratively with team members to meet production goals and customer demands.- Demonstrate attention to detail and quality control to ensure all products meet the company's quality standards.- Manage time effectively to complete tasks and meet deadlines in a fast-paced environment.- Exhibit physical stamina by standing, lifting, and bending throughout the work shift.- Contribute to a positive team environment by demonstrating reliability and a willingness to learn and adapt.Benefits:Full Time - Health, Dental, and Vision Insurance, 401k, Paid Time Off, and Holiday Pay.Full Time and Part Time - Employee Discount and Time & Half Holiday Pay.Required Education:- High school diploma or GED- Little or no formal education if the candidate demonstrates a willingness to learn, reliability, and some kitchen or customer service experiencePreferred Education:- Some post-secondary coursework in culinary arts, baking, or food service (optional)Required Experience:- No prior bakery experience required- Willingness to learn baking techniques and store proceduresPreferred Experience:- Experience in a bakery, deli, or food service environment- Experience handling baked goods and decorating products- Customer service experience in a retail or food settingRequired Skills and Abilities:- Customer service and communication- Decorating skills- Knowledge of bakery equipment and proper use- Food safety and sanitation awareness- Attention to detail and quality control- Time management and multitasking- Physical stamina (standing, lifting, bending)- Teamwork and reliability