Bakery Clerk

Kents Market Group

Plain City (UT)

On-site

USD 30,000 - 40,000

Full time

14 days+

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Benefits offered by this job

Health, dental, vision, life insurance
401(k)
Paid time off
10% off groceries
Flexible scheduling
Opportunities for advancement

Job summary

Kents Market Group in Plain City, Utah, is seeking a Bakery Clerk to ensure the smooth operations of the Bakery Department. This role involves providing excellent customer service, assisting with food preparation, and maintaining product displays. Bakery Clerks are responsible for dating, wrapping, and pricing bakery items to enhance customer appeal.

The ideal candidate should be at least 18 years old, available for weekend shifts, and preferably possess a Food Handlers permit. We offer health benefits, flexible scheduling, and a discount on groceries for employees.

Qualifications

  • Minimum age: 18 years.
  • Food Handlers permit preferred, willing to train.

Responsibilities

  • Price and code date bakery products clearly and accurately.
  • Maintain attractive and appealing cases and displays for increased sales.
  • Assist with food preparation and customer service.

Job description

Bakery Clerk

Bakery Clerks play a vital role in ensuring smooth operations in the Bakery Department by providing excellent customer service, assisting with food preparation, and maintaining cleanliness. They are responsible for arranging and displaying baked goods attractively to enhance customer appeal. This includes rotating stock to maintain freshness and removing expired product. Bakery Clerks work closely with bakers and other employees to ensure efficient operations and meet customer demand.

Essential Duties and Responsibilities
  • Pricing, dating, and wrapping or bagging all bakery products in accordance with the department and store’s policies.
  • Recognize the quality of and distinguish between the many different bakery products.
  • Fill, arrange, rotate and merchandise displays and display cases within the Bakery Department.
  • Price and code date all bakery products clearly and accurately.
  • Receive special orders properly and use suggestive selling methods when possible.
  • Maintain attractive and appealing cases and displays for increased sales.
  • Maintain product quality and cost control to maximize sales and profits and minimize losses.
  • Possess knowledge of bakery items, descriptions and ingredients to better serve customers and answer any questions that might arise.
  • Support the team by taking on additional tasks or responsibilities as requested.
Position Requirements
  • Minimum age: 18 years.
  • Weekend shifts are required (holidays as applicable).
  • Permits: Food Handlers (preferred – willing to train).
Physical/Sensory Demands

Work is generally performed in a safe and comfortable store environment with the possibility of frequent exposure to hot or cold conditions. While performing the duties of this job, the team member is regularly required to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform tasks requiring repetitive motion and eye, hand, and foot coordination; hear and respond to customer inquiries. The work also requires standing, walking, and bending throughout the entire workday and the ability to maneuver heavy objects weighing up to 30 pounds from location to location.

Benefits
  • Health, dental, vision, life insurance, 401(k), paid time off (Full time only).
  • 10% off groceries for you and your family.
  • Flexible scheduling.
  • Opportunities for advancement.

Kent’s Market is an equal opportunity employer. We prohibit unlawful discrimination against applicants or employees on the basis of race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other status protected by applicable federal, state or local laws.

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