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Bakery Clerk

Fareway Stores

Fairmont (MN)

On-site

USD 28,000 - 35,000

Full time

9 days ago

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Job summary

Join a forward-thinking company as a Bakery Clerk, where you'll be integral to the bakery department's success. Your role involves preparing and packaging high-quality baked goods while ensuring a clean and organized workspace. With a focus on customer service, you'll assist shoppers and maintain inventory accuracy. This position offers a dynamic work environment, allowing you to thrive in a fast-paced setting. Enjoy benefits like flexible scheduling, paid training, and Sundays off, making this opportunity both rewarding and enjoyable. If you're a friendly, dependable team player, we want you on our team!

Benefits

Sundays Off
Paid Holidays
Paid Time Off
Flexible Scheduling
Employee Discount
Weekly Pay
On-the-job, paid training
Casual Uniforms

Qualifications

  • Must be at least 18 years old.
  • Ability to work in a fast-paced environment.
  • Previous experience is helpful but not required.

Responsibilities

  • Provide outstanding customer service.
  • Prepare and package bakery products.
  • Clean equipment and maintain workspace.

Skills

Customer Service
Attention to Detail
Interpersonal Skills
Verbal Communication
Basic Math Skills

Education

High School Diploma or Equivalent

Tools

Oven
Bread Slicer
Cooking Equipment
Scales

Job description

JOB FUNCTION:


As a Bakery Clerk, you will play a vital role in ensuring the smooth and efficient operation of our bakery department. Your expertise in assisting customers, preparing and packaging bakery products, and maintaining a clean and organized workspace is essential to our commitment in delivering high-quality baked goods. Prospective employees should be outgoing, friendly, hard-working, dependable and a team player.


RESPONSIBILITIES:


  • Provide outstanding customer service
  • Clean equipment and sanitize daily
  • Prepare bakery products
  • Pack and label items for sale
  • Decorate bakery items for sale and as requested by the customer
  • Operate oven
  • Stock bakery items on shelves
  • Record and report accurate inventory counts
  • Assist all customers in their shopping
  • Other duties as assigned

BASIC QUALIFICATIONS:


  • Must be at least 18 years old or older
  • Must be able to work Saturdays
  • Ability to work in a fast paced environment
  • Ability to work with others
  • Good interpersonal skills
  • Good verbal communication skills
  • Excellent attention to detail
  • Basic math skills are required
  • Previous experience is helpful but not required

PHYSICAL DEMANDS:


  • On feet up to 8+ hours per day
  • Lifting, reaching, grasping, bending, pushing, pulling, twisting, squatting
  • Frequently lift up to 40 pounds

TYPICAL EQUIPMENT USED:


  • Oven, proofer, bread slicer, knives, cooking equipment, scales
  • Cardboard/Plastic baler, dishwasher

WORK ENVIRONMENT:


  • Exposure to varying temperatures


BENEFITS:


  • Sundays Off
  • Paid Holidays
  • Paid Time Off
  • Flexible Scheduling
  • Employee Discount
  • Weekly Pay
  • On-the-job, paid training
  • Casual Uniforms

For our full benefit listing, please visit our Fareway benefits page.


*EOE


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